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About: Reshmi kabab     Goto   Sponge   NotDistinct   Permalink

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Type: ThingFoodFood New Facet based on Instances of this Class

Reshmi kabab is a famous non-vegetarian chicken kebab commonly eaten in India and Pakistan. It certainly has a lot of Mughal influence which can be seen in the process of cooking that uses a lot of cream and cashew nut. Made with boneless chicken, it is cooked by marinating chunks of meat in curd, cream, cashew nut paste, spices and then grilled in tandoor. It has a crusty upper layer and a soft inside.