About: Salad cream

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Salad cream is a creamy, pale yellow condiment based on an emulsion of about 25–50 percent oil in water, emulsified by egg yolk and acidulated by spirit vinegar. It is somewhat similar in composition to mayonnaise and may include other ingredients such as sugar, mustard, salt, thickener, spices, flavouring and colouring. The first ready-made commercial product was introduced in the United Kingdom in 1914, where it is used as a salad dressing and a sandwich spread.

Attributes	Values
rdf:type	Thing Food Food
rdfs:label	Crema de ensaladas (es) サラダクリーム (ja) Salad cream (en) 英式沙律醬 (zh)
rdfs:comment	La crema de ensaladas es una salsa emulsionada de color aproximadamente amarillo que ronda la cantidad de un cuarto (a mitad) de aceite en agua. Su elaboración era similar a la de la mayonesa (mezcla de yema de huevo y vinagre), y su empleo en las preparaciones de las ensaladas cobra su nombre. (es) サラダクリーム（英：Salad cream）は、マヨネーズに似たクリーム状の黄色い調味料である。伝統的に、茹でた卵黄、マスタード、酢、およびクリームで作る。最も普及している国はイギリスであり、サラダドレッシング、サンドイッチのスプレッドとして使用される。 (ja) 英式沙拉醬（英語：salad cream）簡稱沙律醬，是一種濃稠的淺黃色調味醬汁，含25-50%油在水中、亦融入蛋黃、酸醋。亦可包括糖、芥末、食鹽、食用色素等成份在1920年代於英國發明，一般會用作沙律、三明治、麵包、薯條等的調味品。由於沙律醬的成本較高，蛋黃醬亦誕生，味道和沙律醬相近，可取代沙律醬。 (zh) Salad cream is a creamy, pale yellow condiment based on an emulsion of about 25–50 percent oil in water, emulsified by egg yolk and acidulated by spirit vinegar. It is somewhat similar in composition to mayonnaise and may include other ingredients such as sugar, mustard, salt, thickener, spices, flavouring and colouring. The first ready-made commercial product was introduced in the United Kingdom in 1914, where it is used as a salad dressing and a sandwich spread. (en)
foaf:name	Salad cream (en)
name	Salad cream (en)
foaf:depiction
dcterms:subject	Products introduced in 1914 Mayonnaise Sauces Salad dressings Heinz brands British condiments
Wikipage page ID	2590592 (xsd:integer)
Wikipage revision ID	1122850824 (xsd:integer)
Link from a Wikipage to another Wikipage	Mustard (condiment) Products introduced in 1914 United Kingdom Spice List of sauces Crosse & Blackwell Oil Miracle Whip Condiment Sugar Emulsion Mayonnaise Sauces Flavouring Salad dressings Food coloring Salad dressing Harlesden Heinz brands British condiments Egg yolk H. J. Heinz Company Mayonnaise Salad Salt Sandwich Sauce Vinegar
Link from a Wikipage to an external page	http://www.greenchronicle.com/connies_cornish_kitchen/cornish_salad_cream.htm https://www.bbc.co.uk/dna/h2g2/A505784
sameAs	Salad cream Salad cream Salad cream Salad cream Salad cream Salad cream Salad cream Salad cream
dbp:wikiPageUsesTemplate	dbt:English_cuisine dbt:Salad_dressings dbt:Infobox_food dbt:Portal dbt:Short_description dbt:Condiments dbt:The_Kraft_Heinz_Company dbt:Mayonnaise-based_sauces
thumbnail	wiki-commons:Special:FilePath/Heinz_Salad_Cream_with_bottle.jpg?width=300
caption	Heinz Salad Cream (en)
country	United Kingdom
creator	H. J. Heinz Company
main ingredient	Oil, water, egg yolks, spirit vinegar (en)
type	Salad dressing, also used as a sauce (en)
has abstract	La crema de ensaladas es una salsa emulsionada de color aproximadamente amarillo que ronda la cantidad de un cuarto (a mitad) de aceite en agua. Su elaboración era similar a la de la mayonesa (mezcla de yema de huevo y vinagre), y su empleo en las preparaciones de las ensaladas cobra su nombre. (es) Salad cream is a creamy, pale yellow condiment based on an emulsion of about 25–50 percent oil in water, emulsified by egg yolk and acidulated by spirit vinegar. It is somewhat similar in composition to mayonnaise and may include other ingredients such as sugar, mustard, salt, thickener, spices, flavouring and colouring. The first ready-made commercial product was introduced in the United Kingdom in 1914, where it is used as a salad dressing and a sandwich spread. Historically, salad cream, often mentioned in Victorian sources, consisted of "hard-boiled eggs puréed with cream, mustard, salt and vinegar". (en) サラダクリーム（英：Salad cream）は、マヨネーズに似たクリーム状の黄色い調味料である。伝統的に、茹でた卵黄、マスタード、酢、およびクリームで作る。最も普及している国はイギリスであり、サラダドレッシング、サンドイッチのスプレッドとして使用される。 (ja) 英式沙拉醬（英語：salad cream）簡稱沙律醬，是一種濃稠的淺黃色調味醬汁，含25-50%油在水中、亦融入蛋黃、酸醋。亦可包括糖、芥末、食鹽、食用色素等成份在1920年代於英國發明，一般會用作沙律、三明治、麵包、薯條等的調味品。由於沙律醬的成本較高，蛋黃醬亦誕生，味道和沙律醬相近，可取代沙律醬。 (zh)
gold:hypernym	Condiment
creator of dish	H. J. Heinz Company
prov:wasDerivedFrom	wikipedia-en:Salad_cream?oldid=1122850824&ns=0
page length (characters) of wiki page	3991 (xsd:nonNegativeInteger)
ingredient name (literal)	Oil, water,egg yolks, spiritvinegar
country	United Kingdom
ingredient	Oil Egg yolk Vinegar
type	Salad Sauce
foaf:isPrimaryTopicOf	wikipedia-en:Salad_cream
is Link from a Wikipage to another Wikipage of	List of accompaniments to french fries List of condiments Dave Beasant Culture of England J. Lyons and Co., Greenford List of salads Emmerdale Miracle Whip Boiled dressing Simon Mayo

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