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String cheese is any of several different types of cheese where the manufacturing process aligns the proteins in the cheese, which makes it stringy. When mozzarella is heated to 60 °C (140 °F) and then stretched, the milk proteins line up. It is possible to peel strings or strips from the larger cheese.

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  • Telli peynir (ca)
  • Telli peynir (it)
  • ストリングチーズ (ja)
  • 스트링 치즈 (ko)
  • String cheese (en)
rdfs:comment
  • Telli peynir o tel peyniri és un formatge turc fet a la Regió de la Mar Negra. És un formatge poc salat i que fon fàcilment. Com que es fa servir molt a l'elaboració de kuymak, hom també el coneix com a Kuymak peyniri. (ca)
  • String cheese is any of several different types of cheese where the manufacturing process aligns the proteins in the cheese, which makes it stringy. When mozzarella is heated to 60 °C (140 °F) and then stretched, the milk proteins line up. It is possible to peel strings or strips from the larger cheese. (en)
  • 스트링 치즈(String cheese)는 비숙성 치즈의 일종이다. 모차렐라 치즈로 만들며, 실처럼 찢어지는 것이 특징이며, 이로 인해 찢어먹는 치즈라는 애칭이 붙어 있다. (ko)
  • Il telli peynir, è una varietà di formaggio turco della regione di Trebisonda prodotto con latte vaccino. È di colore giallastro, come il formaggio kashar. Durante la sua produzione il riscaldamento fa allineare le proteine del latte, dando al formaggio l'aspetto di una stringa. È un formaggio a basso contenuto di sale. Esso è generalmente utilizzato nella preparazione del kuymak (un piatto del Mar Nero a base di farina di mais e formaggio), così che viene anche chiamato kuymak peyniri. Viene anche utilizzato per produrre börek e çörek. (it)
  • ストリングチーズ（String cheese）はチーズのタイプの一つである。このチーズはタンパク質が直線状になっており、これによってひも状のような形に仕上がる。 ストリングチーズの一種であるモッツァレラチーズは摂氏60度まで加熱されると乳タンパク質が一直線になり、よく伸びるようになる。 また、より大きなチーズ塊から紐状に裂けるようになる。 (ja)
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  • String cheese (en)
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  • String cheese (en)
foaf:depiction
  • http://commons.wikimedia.org/wiki/Special:FilePath/String_Cheese_(7973943306).jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Údený_korbáčik_(Slovakia).jpg
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  • Traditional Korbáčiky from Slovakia (en)
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  • Telli peynir o tel peyniri és un formatge turc fet a la Regió de la Mar Negra. És un formatge poc salat i que fon fàcilment. Com que es fa servir molt a l'elaboració de kuymak, hom també el coneix com a Kuymak peyniri. (ca)
  • String cheese is any of several different types of cheese where the manufacturing process aligns the proteins in the cheese, which makes it stringy. When mozzarella is heated to 60 °C (140 °F) and then stretched, the milk proteins line up. It is possible to peel strings or strips from the larger cheese. (en)
  • 스트링 치즈(String cheese)는 비숙성 치즈의 일종이다. 모차렐라 치즈로 만들며, 실처럼 찢어지는 것이 특징이며, 이로 인해 찢어먹는 치즈라는 애칭이 붙어 있다. (ko)
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