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Statements

Subject Item
dbr:Dovedale_cheese
rdf:type
yago:Substance100020090 yago:Solid115046900 yago:Matter100020827 yago:Cheese107850329 yago:Foodstuff107566340 yago:PhysicalEntity100001930 yago:DairyProduct107843775 yago:Food107555863 yago:Food100021265 dbo:Cheese
rdfs:label
Dovedale (queso) Dovedale (fromage) Dovedale cheese
rdfs:comment
Le dovedale est un fromage anglais produit dans le Peak District en Angleterre. Il tire son nom de Dovedale, la portion la plus touristique du cours de la Dove, la rivière qui sépare le Derbyshire du Staffordshire. Dovedale es un queso que se elabora en Gran Bretaña, concretamente en Derbyshire, Nottinghamshire y Staffordshire. Utiliza como materia prima leche entera de vaca de la zona. Sólo cuando hay escasez de leche en las granjas de este territorio, puede recurrirse a leche de los condados vecinos de Shropshire y Cheshire. Se elabora según métodos tradicionales. Tiene forma de cilindro. Se trata de un queso suave con vetas azules. Está protegido por la denominación de origen Dovedale cheese (PDO). * Datos: Q3038270 Dovedale, sold as Dovedale Blue, is a blue cheese. It is named after the Dovedale valley in the Peak District, near where it is produced. Dovedale is a soft, creamy cheese with a mild blue flavour. It is made from full fat cow's milk. Unusually for a British cheese, it is brine dipped, rather than dry-salted, giving it a distinctive continental appearance and flavour.
dbp:name
Dovedale
foaf:depiction
n11:Dovedale_cheese.jpg
dct:subject
dbc:Cow's-milk_cheeses dbc:Blue_cheeses dbc:Cheeses_with_designation_of_origin_protected_in_the_European_Union dbc:British_products_with_protected_designation_of_origin dbc:English_cheeses
dbo:wikiPageID
20700055
dbo:wikiPageRevisionID
1108584613
dbo:wikiPageWikiLink
dbc:English_cheeses dbr:Peak_District dbr:Staffordshire dbr:Hartington_Creamery dbr:Derbyshire dbr:Dovedale dbc:Blue_cheeses dbr:England dbr:Cheddleton dbc:British_products_with_protected_designation_of_origin dbr:Protected_designation_of_origin dbc:Cow's-milk_cheeses dbc:Cheeses_with_designation_of_origin_protected_in_the_European_Union dbr:Blue_cheese dbr:Nottinghamshire
owl:sameAs
n14:2p3M9 wikidata:Q3038270 dbpedia-fr:Dovedale_(fromage) dbpedia-es:Dovedale_(queso) freebase:m.0520m9k dbpedia-la:Dovedale_cheese
dbp:texture
Soft
dbp:wikiPageUsesTemplate
dbt:Infobox_cheese dbt:Convert dbt:Blue_cheeses dbt:Cheeses_of_the_United_Kingdom dbt:Use_dmy_dates dbt:Reflist dbt:Short_description
dbo:thumbnail
n11:Dovedale_cheese.jpg?width=300
dbp:caption
Dovedale soft blue cheese from Derbyshire, England
dbp:country
dbr:England
dbp:othernames
Dovedale Blue
dbp:region
dbr:Derbyshire dbr:Staffordshire dbr:Nottinghamshire
dbp:source
Cows
dbo:abstract
Dovedale, sold as Dovedale Blue, is a blue cheese. It is named after the Dovedale valley in the Peak District, near where it is produced. Dovedale is a soft, creamy cheese with a mild blue flavour. It is made from full fat cow's milk. Unusually for a British cheese, it is brine dipped, rather than dry-salted, giving it a distinctive continental appearance and flavour. In 2007, Dovedale was awarded Protected designation of origin (PDO) status, meaning that it must be traditionally manufactured within 50 miles (80 km) of the Dovedale valley. The original cheese was invented and is still produced at the Hartington Creamery in Derbyshire; a version is also produced by the Staffordshire Cheese Company in Cheddleton, Staffordshire. Dovedale es un queso que se elabora en Gran Bretaña, concretamente en Derbyshire, Nottinghamshire y Staffordshire. Utiliza como materia prima leche entera de vaca de la zona. Sólo cuando hay escasez de leche en las granjas de este territorio, puede recurrirse a leche de los condados vecinos de Shropshire y Cheshire. Se elabora según métodos tradicionales. Tiene forma de cilindro. Se trata de un queso suave con vetas azules. Está protegido por la denominación de origen Dovedale cheese (PDO). * Datos: Q3038270 Le dovedale est un fromage anglais produit dans le Peak District en Angleterre. Il tire son nom de Dovedale, la portion la plus touristique du cours de la Dove, la rivière qui sépare le Derbyshire du Staffordshire.
dbp:aging
3
dbp:certification
PDO 2007
dbp:pasteurised
Yes
gold:hypernym
dbr:Cheese
prov:wasDerivedFrom
wikipedia-en:Dovedale_cheese?oldid=1108584613&ns=0
dbo:wikiPageLength
3854
foaf:isPrimaryTopicOf
wikipedia-en:Dovedale_cheese