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Statements

Subject Item
dbr:Alaska_pollock_as_food
rdfs:label
Alaska pollock as food
rdfs:comment
Alaska pollock (Gadus chalcogrammus), a species of cod (Gadus) found in the North Pacific ocean, is used as food globally. Compared with common pollock, Alaska pollock is milder in taste, whiter in color, and lower in oil content. Alaska pollock fillets are commonly packaged into block molds that are deep frozen and used throughout Europe and North America as raw material for high quality breaded and battered fish products. Portions cut from frozen Alaska pollock fillet blocks are the most common choice for fast food restaurant fish sandwiches, for example in the McDonald's Filet-O-Fish.
foaf:depiction
n5:Saengseon-gaseu.jpg n5:Bugeo-po-jorim.jpg n5:Myeongtae_jorim_(stewed_pollock).jpg n5:Bugeotguk_(dried_pollock_soup).jpg n5:Myeongtaejeon_(pan-fried_pollock).jpg n5:Dongtae-jeon.jpg n5:Bugeo-po.jpg n5:Myeongnanjeot_(pollock_roe).jpg n5:Dongtae-jjigae.jpg n5:Korean.cuisine-Anju-nogari.and.nuts.jpg n5:Kodari-jorim.jpg n5:Hwangtae-gui.jpg n5:Changnan-jeot.jpg n5:Hwangtae-haejang-guk.jpg n5:Hwangtae_(Gadus_chalcogrammus).jpg
dct:subject
dbc:Korean_seafood dbc:Cod_dishes dbc:Seafood dbc:Fish_as_food
dbo:wikiPageID
53136711
dbo:wikiPageRevisionID
1102731266
dbo:wikiPageWikiLink
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owl:sameAs
n12:2qXzr wikidata:Q30591224
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dbo:thumbnail
n5:Hwangtae_(Gadus_chalcogrammus).jpg?width=300
dbp:date
February 2017
dbp:reason
large swathes of this article have no references at all
dbo:abstract
Alaska pollock (Gadus chalcogrammus), a species of cod (Gadus) found in the North Pacific ocean, is used as food globally. Compared with common pollock, Alaska pollock is milder in taste, whiter in color, and lower in oil content. Alaska pollock fillets are commonly packaged into block molds that are deep frozen and used throughout Europe and North America as raw material for high quality breaded and battered fish products. Portions cut from frozen Alaska pollock fillet blocks are the most common choice for fast food restaurant fish sandwiches, for example in the McDonald's Filet-O-Fish. Alaska pollock is also a common raw material used in the manufacture of surimi. Alaska pollock is widely regarded as one of the best proteins for the manufacture of high quality surimi because of the high gel strength of Alaska pollock flesh.
prov:wasDerivedFrom
wikipedia-en:Alaska_pollock_as_food?oldid=1102731266&ns=0
dbo:wikiPageLength
13441
foaf:isPrimaryTopicOf
wikipedia-en:Alaska_pollock_as_food