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Statements

Subject Item
dbr:Axungia
rdf:type
yago:WikicatAnimalFatProducts yago:Artifact100021939 yago:Commodity103076708 yago:Whole100003553 yago:PhysicalEntity100001930 yago:Merchandise103748886 yago:Object100002684
rdfs:label
Axungia
rdfs:comment
Axungia is a kind of soft animal fat, usually from around the kidneys of geese or pigs, used in pre-modern western medicine. It differs from lard, which is firm, and suet or adeps, which is dry. The Ancient Romans distinguished fat into pinguedo or axungia, and adeps or sebum; but writers often interchange the terms. In pre-modern medicine, physicians made use of the axungia of the goose, the dog, the viper, and some others, especially that of humans, considered of "extraordinary service in the drawing and ripening of tumors, etc." (see )
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n10:Albarelli_Axung_Hominis.jpg n10:Apothecary_vessel_Axung_Daxis_19_century.jpg
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dbc:History_of_pharmacy dbc:Animal_fat_products dbc:Cooking_fats
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n10:Apothecary_vessel_Axung_Daxis_19_century.jpg?width=300
dbo:abstract
Axungia is a kind of soft animal fat, usually from around the kidneys of geese or pigs, used in pre-modern western medicine. It differs from lard, which is firm, and suet or adeps, which is dry. The Ancient Romans distinguished fat into pinguedo or axungia, and adeps or sebum; but writers often interchange the terms. In pre-modern medicine, physicians made use of the axungia of the goose, the dog, the viper, and some others, especially that of humans, considered of "extraordinary service in the drawing and ripening of tumors, etc." (see )
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