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Statements

Subject Item
dbr:Carnegie_Deli
rdf:type
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rdfs:label
Carnegie Deli カーネギー・デリカテッセン Carnegie Deli
rdfs:comment
カーネギー・デリカテッセン（Carnegie Delicatessen）は、1937年創業の米国ニューヨークにあるコーシャ式デリカテッセン。 ベッサラビアとルーマニアからの東欧ユダヤ系移民によって19世紀後半にアメリカ合衆国にもたらされたパストラミなどのコーシャーのユダヤ料理を売る、1937年創業のニューヨークで有名なデリカテッセンのひとつ。USA Todayによる「米国で最も有名なデリ」に選ばれたこともある。場所はカーネギーホールのすぐ近く。 2016年12月31日に閉店。 Carnegie Deli, ou Carnegie Delicatessen, é uma pequena e icônica cadeia de restaurantes delicatesse criada em Nova York. A principal filial, que foi aberta em 1937 ao lado do Carnegie Hall, ficava localizada no número 854 da Sétima Avenida (entre as ruas 54 e 55), em Midtown Manhattan. Mesmo após a principal filial ter fechado, outras ainda operam nos Estados Unidos e a empresa mantém um serviço de distribuição por atacado. Atualmente funciona uma filial fixa da rede em Las Vegas no Hotel Mirage. Já em Nova York, o Carnegie Deli retorna em períodos sazonais dentro do Madison Square Garden. The Carnegie Deli is a small Jewish delicatessen, formerly a chain, based in New York City. Its main branch, opened in 1937 near Carnegie Hall, was located at 854 7th Avenue (between 54th and 55th Streets) in Midtown Manhattan. It closed on December 31, 2016. There is one branch still in operation at Madison Square Garden in Manhattan, and the deli still operates a wholesale distribution service. The Parker family's delicatessen was in its third generation of owners. Among the United States' most renowned delis, it was operated by a second-generation owner, Marian Harper Levine.
foaf:name
Carnegie Deli
foaf:homepage
n21:
dbp:name
Carnegie Deli
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geo:long
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foaf:depiction
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dcterms:subject
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dbt:Commons_category dbt:Infobox_Restaurant dbt:More_citations_needed_section dbt:Reflist dbt:Refn dbt:Short_description dbt:Cite_book dbt:Portal dbt:Convert dbt:Coord
dbo:thumbnail
n10:Carnegie_deli_exterior.jpg?width=300
dbp:city
Manhattan, New York City
dbp:closed
2016-12-31
dbp:country
United States
dbp:established
1937
dbp:foodType
dbr:Jewish_delicatessen
dbp:imageCaption
Carnegie Deli in Midtown Manhattan, pictured 2006
dbp:imageWidth
300
dbp:state
New York
dbp:streetAddress
8547
dbp:website
n21:
dbp:zip
10019
georss:point
40.7641 -73.9813
dbo:abstract
カーネギー・デリカテッセン（Carnegie Delicatessen）は、1937年創業の米国ニューヨークにあるコーシャ式デリカテッセン。 ベッサラビアとルーマニアからの東欧ユダヤ系移民によって19世紀後半にアメリカ合衆国にもたらされたパストラミなどのコーシャーのユダヤ料理を売る、1937年創業のニューヨークで有名なデリカテッセンのひとつ。USA Todayによる「米国で最も有名なデリ」に選ばれたこともある。場所はカーネギーホールのすぐ近く。 2016年12月31日に閉店。 Carnegie Deli, ou Carnegie Delicatessen, é uma pequena e icônica cadeia de restaurantes delicatesse criada em Nova York. A principal filial, que foi aberta em 1937 ao lado do Carnegie Hall, ficava localizada no número 854 da Sétima Avenida (entre as ruas 54 e 55), em Midtown Manhattan. Mesmo após a principal filial ter fechado, outras ainda operam nos Estados Unidos e a empresa mantém um serviço de distribuição por atacado. Atualmente funciona uma filial fixa da rede em Las Vegas no Hotel Mirage. Já em Nova York, o Carnegie Deli retorna em períodos sazonais dentro do Madison Square Garden. A delicatesse da família Parker estava em sua terceira geração de proprietários. Entre os delis mais famosos dos Estados Unidos, foi operado por uma proprietária de segunda geração, Marian Harper Levine. A sede principal na sétima avenida fechou em 31 de dezembro de 2016. The Carnegie Deli is a small Jewish delicatessen, formerly a chain, based in New York City. Its main branch, opened in 1937 near Carnegie Hall, was located at 854 7th Avenue (between 54th and 55th Streets) in Midtown Manhattan. It closed on December 31, 2016. There is one branch still in operation at Madison Square Garden in Manhattan, and the deli still operates a wholesale distribution service. The Parker family's delicatessen was in its third generation of owners. Among the United States' most renowned delis, it was operated by a second-generation owner, Marian Harper Levine. The restaurant offered pastrami, corned beef, and other sandwiches containing at least one pound (450 g) of meat, as well as traditional Jewish fare such as matzoh ball soup, latkes, chopped chicken livers, and lox. The restaurant also offered other, non-Jewish food such as ham, sausage, and bacon. Available for order were cheesecake portions of over one pound (450 g) per serving. The restaurant's motto was: "If you can finish your meal, we've done something wrong." In addition to the large servings, the restaurant was also known for its surly waiters, who allegedly tried to impart some of the stereotypical gruffness of New York to visitors.
dbp:dressCode
Casual
dbo:dressCode
Casual
gold:hypernym
dbr:Restaurant
prov:wasDerivedFrom
wikipedia-en:Carnegie_Deli?oldid=1123276021&ns=0
dbo:wikiPageLength
19498
dbo:address
8547th Avenue
dbo:cuisine
Jewish delicatessen
foaf:isPrimaryTopicOf
wikipedia-en:Carnegie_Deli
geo:geometry
POINT(-73.981300354004 40.764099121094)