This HTML5 document contains 36 embedded RDF statements represented using HTML+Microdata notation.

The embedded RDF content will be recognized by any processor of HTML5 Microdata.

Namespace Prefixes

PrefixIRI
dcthttp://purl.org/dc/terms/
n7http://jv.dbpedia.org/resource/
dbohttp://dbpedia.org/ontology/
n11http://dbpedia.org/resource/File:
foafhttp://xmlns.com/foaf/0.1/
dbpedia-kohttp://ko.dbpedia.org/resource/
n12https://global.dbpedia.org/id/
dbthttp://dbpedia.org/resource/Template:
rdfshttp://www.w3.org/2000/01/rdf-schema#
n10http://commons.wikimedia.org/wiki/Special:FilePath/
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
owlhttp://www.w3.org/2002/07/owl#
wikipedia-enhttp://en.wikipedia.org/wiki/
dbchttp://dbpedia.org/resource/Category:
provhttp://www.w3.org/ns/prov#
dbphttp://dbpedia.org/property/
xsdhhttp://www.w3.org/2001/XMLSchema#
wikidatahttp://www.wikidata.org/entity/
dbrhttp://dbpedia.org/resource/

Statements

Subject Item
dbr:Jang-jorim
rdfs:label
장조림 Jang-jorim
rdfs:comment
장조림은 쇠고기를 간장에 넣어 조린 반찬이다. 요즘은 쇠고기 이외에도 돼지고기, 메추리알, 고추 등 다양한 재료로 장조림을 만든다. Jang-jorim (Korean: 장조림) is a Korean side dish consisting mainly of boiled or braised beef and soy sauce. Pork, quail eggs or eggs, beef, and mushrooms are sometimes used.
foaf:depiction
n10:Korean.food-Jangjorim-01.jpg n10:Jangjorim.jpg
dct:subject
dbc:Beef_dishes dbc:Korean_cuisine dbc:Korean_beef_dishes
dbo:wikiPageID
59462402
dbo:wikiPageRevisionID
1122201209
dbo:wikiPageWikiLink
dbr:Linoleic_acid dbc:Korean_beef_dishes dbr:Korean_cuisine dbr:Shitake_mushroom dbc:Beef_dishes n11:Jangjorim.jpg n11:Korean.food-Jangjorim-01.jpg dbr:Unsaturated_fatty_acid dbr:Quail_egg dbr:Boiled_beef dbr:Vitamin_B1 dbr:Essential_amino_acid dbc:Korean_cuisine
owl:sameAs
n7:Jang-jorim n12:6rhDp dbpedia-ko:장조림 wikidata:Q55737768
dbp:wikiPageUsesTemplate
dbt:Short_description dbt:Rough_translation
dbo:thumbnail
n10:Jangjorim.jpg?width=300
dbo:abstract
장조림은 쇠고기를 간장에 넣어 조린 반찬이다. 요즘은 쇠고기 이외에도 돼지고기, 메추리알, 고추 등 다양한 재료로 장조림을 만든다. Jang-jorim (Korean: 장조림) is a Korean side dish consisting mainly of boiled or braised beef and soy sauce. Pork, quail eggs or eggs, beef, and mushrooms are sometimes used.
prov:wasDerivedFrom
wikipedia-en:Jang-jorim?oldid=1122201209&ns=0
dbo:wikiPageLength
7455
foaf:isPrimaryTopicOf
wikipedia-en:Jang-jorim