. "Chartreuse"@en . . . . . . . . "Chartreuse (Lik\u00F6r)"@de . . . . . . "Chartreuse \u00E4r en fransk lik\u00F6r, som tillverkas efter ett sedan 400 \u00E5r hemligt recept av Kartusianmunkarna i Chartreux utanf\u00F6r Grenoble, Frankrike. Den inneh\u00E5ller 130 olika \u00F6rter, samt vatten och socker. Den \u00F6rt som s\u00E4gs ge lik\u00F6ren dess karakteristiska smak \u00E4r kvanne. Gr\u00F6n Chartreuse har en alkoholhalt p\u00E5 55 %, och Gul Chartreuse 40 %."@sv . . . . . . . . . . . . . . . . . . . . . . "\u0428\u0430\u0440\u0442\u0440\u0435\u0437 (\u043B\u0456\u043A\u0435\u0440)"@uk . . . . . . . . "La Chartreuse es un licor de hierbas de origen franc\u00E9s, elaborado a partir de macerar ciertas hierbas en un aguardiente de alta graduaci\u00F3n. El licor se denomina as\u00ED en honor al monasterio cartujo de la Grande Chartreuse (en castellano: \u00ABla Gran Cartuja\u00BB), de donde procede, que toma a su vez el nombre del (en castellano: \u00ABmacizo de la Cartuja\u00BB), en los Alpes, la regi\u00F3n de Francia donde se ubica el monasterio."@es . . "\u30B7\u30E3\u30EB\u30C8\u30EA\u30E5\u30FC\u30BA (Chartreuse) \u306F\u3001\u30AB\u30EB\u30C8\u30B8\u30AA\u4F1A\u306B\u4F1D\u3048\u3089\u308C\u305F\u85AC\u8349\u7CFB\u30EA\u30AD\u30E5\u30FC\u30EB\u306E\u9298\u9152\u3067\u3001\u300C\u30EA\u30AD\u30E5\u30FC\u30EB\u306E\u5973\u738B\u300D\u3068\u3082\u79F0\u3055\u308C\u308B\u3002\u30A8\u30EA\u30AF\u30B5\u30FC\u306E\u4E00\u7A2E\u3067\u3042\u308A\u3001\u30D5\u30E9\u30F3\u30B9\u3092\u4EE3\u8868\u3059\u308B\u30EA\u30AD\u30E5\u30FC\u30EB\u306E\u3072\u3068\u3064\u3068\u3055\u308C\u308B\u3002 \u57FA\u672C\u7684\u306B\u30B9\u30C8\u30EC\u30FC\u30C8\u3067\u98F2\u307E\u308C\u308B\u304C\u3001\u30AB\u30AF\u30C6\u30EB\u306E\u6750\u6599\u3068\u3057\u3066\u7528\u3044\u3089\u308C\u308B\u3053\u3068\u3082\u3042\u308B\u3002"@ja . . . . . . . . . . "Chartreuse \u00E9 um licor franc\u00EAs muito conhecido e cuja fabrica\u00E7\u00E3o \u00E9 um segredo n\u00E3o divulgado pelos monges da Grande Chartreuse, mosteiro localizado nos arredores da cidade de Grenoble, na Fran\u00E7a.Diz-se que na sua composi\u00E7\u00E3o entram in\u00FAmeras ervas, dentre as quais est\u00E3o a erva-cidreira, isopo, macis, canela e a\u00E7afr\u00E3o."@pt . "Chartreuse (US: /\u0283\u0251\u02D0r\u02C8tru\u02D0z, -\u02C8tru\u02D0s/, UK: /-\u02C8tr\u025C\u02D0z/, French: [\u0283a\u0281t\u0281\u00F8z]) is a French herbal liqueur available in green and yellow versions that differ in taste and alcohol content. The liqueur has been made by the Carthusian monks since 1737 according to the instructions set out in a manuscript given to them by Fran\u00E7ois Annibal d'Estr\u00E9es in 1605. It was named after the monks' Grande Chartreuse monastery, located in the Chartreuse Mountains in the general region of Grenoble in France. The liqueur is produced in their distillery in nearby Aiguenoire. It is composed of distilled alcohol aged with 130 herbs, plants and flowers."@en . . . . . . "La Chartreuse /\u0283a\u0280't\u0280\u00F8z/ (o Certosino) \u00E8 un liquore prodotto in origine dai monaci certosini nelle cantine della certosa Grande Chartreuse, situata nelle prealpi della Chartreuse a Voiron, nel dipartimento dell'Is\u00E8re nella Francia meridionale. La produzione \u00E8 stata poi trasferita in una fabbrica nei pressi di Voiron, sempre sotto la supervisione dei monaci della certosa, da dove viene distribuito a livello internazionale."@it . . . . . . "La Chartreuse /\u0283a\u0280't\u0280\u00F8z/ (o Certosino) \u00E8 un liquore prodotto in origine dai monaci certosini nelle cantine della certosa Grande Chartreuse, situata nelle prealpi della Chartreuse a Voiron, nel dipartimento dell'Is\u00E8re nella Francia meridionale. La produzione \u00E8 stata poi trasferita in una fabbrica nei pressi di Voiron, sempre sotto la supervisione dei monaci della certosa, da dove viene distribuito a livello internazionale."@it . . . "Chartreuse is een kruidenlikeur genoemd naar het kartuizerklooster in de Franse Alpen en bereid door kartuizers van de Grande Chartreuse in de buurt van Grenoble. De drank is gemaakt van 130 verschillende planten, kruiden en specerijen. Alle likeuren bevatten dezelfde 130 kruiden, maar door hun verschillende verhoudingen en verouderingswijzen (en -duur) worden er verschillende versies gemaakt. De basis van alle likeuren vormt de elixer, nog steeds gemaakt naar het ingewikkelde recept dat de monniken in 1605 in bezit kregen, en toen al als erg oud gezien werd. Elixer komt uit het Arabisch en betekent: \"de steen der wijzen'. De Chartreuse-likeuren behoren tot de meest complexe producten op drankgebied. Er zijn enkele soorten waarbij de rijping ongeveer van 4 tot 12 jaar duurt: \n* Geel (40%) \n* Geel (42%) v.e.p. (viellissement exceptionellement prolongee) \n* Groen (55%) \n* Groen (54%) v.e.p. \n* Liqueur du 9\u00B0 Centenaire (47%) \n* Chartreuse 1605 (56%) \n* Elixir V\u00E9g\u00E9tal de la Grande-Chartreuse (71%)"@nl . "Chartreuse (lik\u00E9r)"@cs . . . . . "\u8368\u9EBB\u9152"@zh . "Chartreuse (likeur)"@nl . "El Chartreuse \u00E9s un licor fabricat pels monjos cartoixans a Voiron, al departament franc\u00E8s de l'Is\u00E8ra. Est\u00E0 compost d'alcohol de vi destil\u00B7lat aromatitzat amb 130 herbes diferents."@ca . . . "Chartreuse"@pl . . "\u0428\u0430\u0440\u0442\u0440\u0435\u0301\u0437 (\u0444\u0440. Chartreuse) \u2014 \u0444\u0440\u0430\u043D\u0446\u0443\u0437\u044C\u043A\u0438\u0439 \u043B\u0456\u043A\u0435\u0440, \u0432\u0438\u0433\u043E\u0442\u043E\u0432\u043B\u0435\u043D\u0438\u0439 \u0447\u0435\u043D\u0446\u044F\u043C\u0438 \u043A\u0430\u0440\u0442\u0435\u0437\u0456\u0430\u043D\u0441\u044C\u043A\u043E\u0433\u043E \u043E\u0440\u0434\u0435\u043D\u0430 \u0443 \u0432\u0438\u043D\u043D\u0438\u0445 \u043B\u044C\u043E\u0445\u0430\u0445 \u0412\u0443\u0430\u0440\u043E\u043D\u0430 \u0432 \u0406\u0437\u0435\u0440\u0456, \u043D\u0430 \u043A\u043E\u0440\u0434\u043E\u043D\u0456 \u0433\u0456\u0440\u0441\u044C\u043A\u043E\u0433\u043E \u043C\u0430\u0441\u0438\u0432\u0443 \u0428\u0430\u0440\u0442\u0440\u0435\u0437."@uk . "\u0428\u0430\u0440\u0442\u0440\u0435\u0301\u0437, \u0442\u0430\u043A\u0436\u0435 \u0448\u0430\u0440\u0442\u0440\u0451\u0437, \u0444\u0440. Chartreuse) \u2014 \u0444\u0440\u0430\u043D\u0446\u0443\u0437\u0441\u043A\u0438\u0439 \u043B\u0438\u043A\u0451\u0440, \u0438\u0437\u0433\u043E\u0442\u0430\u0432\u043B\u0438\u0432\u0430\u0435\u043C\u044B\u0439 \u043C\u043E\u043D\u0430\u0445\u0430\u043C\u0438 \u043A\u0430\u0440\u0442\u0435\u0437\u0438\u0430\u043D\u0441\u043A\u043E\u0433\u043E \u043E\u0440\u0434\u0435\u043D\u0430 \u0432 \u0432\u0438\u043D\u043D\u044B\u0445 \u043F\u043E\u0433\u0440\u0435\u0431\u0430\u0445 \u0412\u0443\u0430\u0440\u043E\u043D\u0430 \u0432 \u0418\u0437\u0435\u0440\u0435, \u043D\u0430 \u0433\u0440\u0430\u043D\u0438\u0446\u0435 \u0433\u043E\u0440\u043D\u043E\u0433\u043E \u043C\u0430\u0441\u0441\u0438\u0432\u0430 (\u0444\u0440. Massif de la Chartreuse) \u0432 \u041F\u0440\u0435\u0434\u0430\u043B\u044C\u043F\u0430\u0445."@ru . . . . . . "Chartreuse \u00E4r en fransk lik\u00F6r, som tillverkas efter ett sedan 400 \u00E5r hemligt recept av Kartusianmunkarna i Chartreux utanf\u00F6r Grenoble, Frankrike. Den inneh\u00E5ller 130 olika \u00F6rter, samt vatten och socker. Den \u00F6rt som s\u00E4gs ge lik\u00F6ren dess karakteristiska smak \u00E4r kvanne. Gr\u00F6n Chartreuse har en alkoholhalt p\u00E5 55 %, och Gul Chartreuse 40 %."@sv . . "80"^^ . . . . "La Chartreuse est une liqueur fabriqu\u00E9e \u00E0 la distillerie d'Aiguenoire \u00E0 Entre-deux-Guiers en Is\u00E8re, en plein c\u0153ur du Massif de la Chartreuse, sous la supervision des moines de la Grande-Chartreuse. Liqueur \u00E0 tr\u00E8s haut degr\u00E9 d'alcool (55\u00B0 pour la verte), sa vente est la principale ressource financi\u00E8re des chartreux."@fr . . . . . . . . . "16847"^^ . . . . . . "Carthusian monks"@en . . . . "Chartreuse \u2013 francuski likier oparty na destylacie winnym i ekstraktach ze 130 r\u00F3\u017Cnych zi\u00F3\u0142. Jego nazwa pochodzi od klasztoru kartuz\u00F3w La Grande Chartreuse w okolicach Grenoble. Istniej\u0105 dwa podstawowe typy likieru Chartreuse: \n* Zielony Chartreuse (55% obj. alkoholu) \n* \u017B\u00F3\u0142ty Chartreuse (43% obj. alkoholu) Opr\u00F3cz tego produkowane s\u0105 jeszcze: \n* Chartreuse VEP \n* Liqueur du 9\u00E8me Centenaire \n* Chartreuse 1605"@pl . . "La Chartreuse est une liqueur fabriqu\u00E9e \u00E0 la distillerie d'Aiguenoire \u00E0 Entre-deux-Guiers en Is\u00E8re, en plein c\u0153ur du Massif de la Chartreuse, sous la supervision des moines de la Grande-Chartreuse. Liqueur \u00E0 tr\u00E8s haut degr\u00E9 d'alcool (55\u00B0 pour la verte), sa vente est la principale ressource financi\u00E8re des chartreux."@fr . . . . "\u8368\u9EBB\u9152\uFF08\u6CD5\u8A9E\uFF1AChartreuse\uFF0C\u53D1\u97F3\uFF1A[\u0283a\u0281t\u0281\u00F8z]\uFF09\uFF0C\u53C8\u8BD1\u67E5\u7279\u9152\uFF0C\u662F\u6CD5\u56FD\u52A0\u5C14\u90FD\u897F\u4F1A\u4FEE\u9053\u58EB\u53D1\u660E\u7684\u4E00\u79CD\u529B\u5A07\u9152\uFF0C\u8BDE\u751F\u4E8E18\u4E16\u7EAA40\u5E74\u4EE3\u3002\u8368\u9EBB\u9152\u7531\u84B8\u998F\u9152\u7CBE\u8403\u53D6130\u79CD\u8349\u672C\u690D\u7269\u9648\u917F\u6240\u5F97\u3002\u9152\u7684\u540D\u5B57\u6765\u81EA\u4FEE\u9053\u58EB\u6240\u5728\u7684\u4FEE\u9053\u9662\uFF0C\u4FEE\u9053\u9662\u4F4D\u4E8E\u6CD5\u56FD\u683C\u52D2\u8BFA\u5E03\u5C14\u5730\u533A\uFF0C\u8368\u9EBB\u9152\u5728\u9644\u8FD1\u7684\u57CE\u9547\u74E6\u9F99\u7684\u9152\u5382\u917F\u5236\u3002 \u8368\u9EBB\u9152\u9C9C\u5AE9\u7684\u9EC4\u7EFF\u8272\u6210\u4E3A\u5176\u72EC\u7279\u7684\u6807\u8BC6\uFF0C\u751A\u81F3\u6709\u4E00\u79CD\u989C\u8272\u2014\u2014\u9EC4\u7EFF\u8272\u2014\u2014\u5C31\u88AB\u547D\u540D\u4E3AChartreuse\u3002\u8368\u9EBB\u9152\u4E5F\u662F\u6781\u5C11\u6570\u7684\u88C5\u74F6\u540E\uFF0C\u5728\u74F6\u4E2D\u80FD\u7EE7\u7EED\u9648\u917F\u5E76\u6539\u5584\u98CE\u5473\u7684\u529B\u5A07\u9152\u3002 \u6CA1\u6709\u8BC1\u636E\u8868\u660E\u8368\u9EBB\u662F\u8368\u9EBB\u9152\u7684\u6210\u5206\u4E4B\u4E00\uFF0C\u53EF\u80FD\u53EA\u662F\u7531\u4E8E\u4E60\u60EF\u6216\u7FFB\u8BD1\u9519\u8BEF\uFF0C\u4E2D\u6587\u91CC\u4E60\u60EF\u5C06Chartreuse\u79F0\u4E4B\u4E3A\u8368\u9EBB\u9152\u3002"@zh . "Chartreuse is een kruidenlikeur genoemd naar het kartuizerklooster in de Franse Alpen en bereid door kartuizers van de Grande Chartreuse in de buurt van Grenoble. De drank is gemaakt van 130 verschillende planten, kruiden en specerijen. Alle likeuren bevatten dezelfde 130 kruiden, maar door hun verschillende verhoudingen en verouderingswijzen (en -duur) worden er verschillende versies gemaakt. De basis van alle likeuren vormt de elixer, nog steeds gemaakt naar het ingewikkelde recept dat de monniken in 1605 in bezit kregen, en toen al als erg oud gezien werd. Elixer komt uit het Arabisch en betekent: \"de steen der wijzen'. De Chartreuse-likeuren behoren tot de meest complexe producten op drankgebied."@nl . . . . "Chartreuse je francouzsk\u00FD bylinn\u00FD lik\u00E9r se siln\u011B ko\u0159en\u011Bnou chut\u00ED. Vyr\u00E1b\u00ED se z 130 horsk\u00FDch bylin a v\u00EDnovice. Recept na tento lik\u00E9r dostali roku 1605 mni\u0161i kartuzi\u00E1nsk\u00E9ho \u0159\u00E1du od mar\u0161\u00E1la Francoise \u010FEstr\u00E9es; k rozlu\u0161t\u011Bn\u00ED tohoto receptu pot\u0159ebovali 150 let. Obsahuje 55 % alkoholu. P\u0159ezd\u00EDv\u00E1 se mu \u201Ezelen\u00FD ohe\u0148\u201C, jen\u017E m\u00E1 zaru\u010Dit dlouh\u00FD \u017Eivot. Lik\u00E9r existuje v zelen\u00E9 a slab\u0161\u00ED \u017Elut\u00E9 variant\u011B. Lidov\u011B se lik\u00E9r naz\u00FDv\u00E1 tak\u00E9 \u0161artrezka; tohoto ozna\u010Den\u00ED je pou\u017Eito nap\u0159\u00EDklad ve filmu nebo v seri\u00E1lech Byli jednou dva p\u00EDsa\u0159i a Profesion\u00E1lov\u00E9 (d\u00EDl Arabsk\u00E1 mozaika)."@cs . "Chartreuse (licor)"@pt . . . "Chartreuse (liquore)"@it . . . . "Chartreuse"@en . . . . "El Chartreuse \u00E9s un licor fabricat pels monjos cartoixans a Voiron, al departament franc\u00E8s de l'Is\u00E8ra. Est\u00E0 compost d'alcohol de vi destil\u00B7lat aromatitzat amb 130 herbes diferents."@ca . . . . . . . . "Chartreuse"@sv . . "\u30B7\u30E3\u30EB\u30C8\u30EA\u30E5\u30FC\u30BA"@ja . . . . "Chartreuse \u2013 francuski likier oparty na destylacie winnym i ekstraktach ze 130 r\u00F3\u017Cnych zi\u00F3\u0142. Jego nazwa pochodzi od klasztoru kartuz\u00F3w La Grande Chartreuse w okolicach Grenoble. Istniej\u0105 dwa podstawowe typy likieru Chartreuse: \n* Zielony Chartreuse (55% obj. alkoholu) \n* \u017B\u00F3\u0142ty Chartreuse (43% obj. alkoholu) Opr\u00F3cz tego produkowane s\u0105 jeszcze: \n* Chartreuse VEP \n* Liqueur du 9\u00E8me Centenaire \n* Chartreuse 1605"@pl . . . "1764"^^ . . . . . . . . . "Chartreuse (liqueur)"@en . . . . . . . . "\u0428\u0430\u0440\u0442\u0440\u0435\u0301\u0437, \u0442\u0430\u043A\u0436\u0435 \u0448\u0430\u0440\u0442\u0440\u0451\u0437, \u0444\u0440. Chartreuse) \u2014 \u0444\u0440\u0430\u043D\u0446\u0443\u0437\u0441\u043A\u0438\u0439 \u043B\u0438\u043A\u0451\u0440, \u0438\u0437\u0433\u043E\u0442\u0430\u0432\u043B\u0438\u0432\u0430\u0435\u043C\u044B\u0439 \u043C\u043E\u043D\u0430\u0445\u0430\u043C\u0438 \u043A\u0430\u0440\u0442\u0435\u0437\u0438\u0430\u043D\u0441\u043A\u043E\u0433\u043E \u043E\u0440\u0434\u0435\u043D\u0430 \u0432 \u0432\u0438\u043D\u043D\u044B\u0445 \u043F\u043E\u0433\u0440\u0435\u0431\u0430\u0445 \u0412\u0443\u0430\u0440\u043E\u043D\u0430 \u0432 \u0418\u0437\u0435\u0440\u0435, \u043D\u0430 \u0433\u0440\u0430\u043D\u0438\u0446\u0435 \u0433\u043E\u0440\u043D\u043E\u0433\u043E \u043C\u0430\u0441\u0441\u0438\u0432\u0430 (\u0444\u0440. Massif de la Chartreuse) \u0432 \u041F\u0440\u0435\u0434\u0430\u043B\u044C\u043F\u0430\u0445."@ru . "320057"^^ . "\u8368\u9EBB\u9152\uFF08\u6CD5\u8A9E\uFF1AChartreuse\uFF0C\u53D1\u97F3\uFF1A[\u0283a\u0281t\u0281\u00F8z]\uFF09\uFF0C\u53C8\u8BD1\u67E5\u7279\u9152\uFF0C\u662F\u6CD5\u56FD\u52A0\u5C14\u90FD\u897F\u4F1A\u4FEE\u9053\u58EB\u53D1\u660E\u7684\u4E00\u79CD\u529B\u5A07\u9152\uFF0C\u8BDE\u751F\u4E8E18\u4E16\u7EAA40\u5E74\u4EE3\u3002\u8368\u9EBB\u9152\u7531\u84B8\u998F\u9152\u7CBE\u8403\u53D6130\u79CD\u8349\u672C\u690D\u7269\u9648\u917F\u6240\u5F97\u3002\u9152\u7684\u540D\u5B57\u6765\u81EA\u4FEE\u9053\u58EB\u6240\u5728\u7684\u4FEE\u9053\u9662\uFF0C\u4FEE\u9053\u9662\u4F4D\u4E8E\u6CD5\u56FD\u683C\u52D2\u8BFA\u5E03\u5C14\u5730\u533A\uFF0C\u8368\u9EBB\u9152\u5728\u9644\u8FD1\u7684\u57CE\u9547\u74E6\u9F99\u7684\u9152\u5382\u917F\u5236\u3002 \u8368\u9EBB\u9152\u9C9C\u5AE9\u7684\u9EC4\u7EFF\u8272\u6210\u4E3A\u5176\u72EC\u7279\u7684\u6807\u8BC6\uFF0C\u751A\u81F3\u6709\u4E00\u79CD\u989C\u8272\u2014\u2014\u9EC4\u7EFF\u8272\u2014\u2014\u5C31\u88AB\u547D\u540D\u4E3AChartreuse\u3002\u8368\u9EBB\u9152\u4E5F\u662F\u6781\u5C11\u6570\u7684\u88C5\u74F6\u540E\uFF0C\u5728\u74F6\u4E2D\u80FD\u7EE7\u7EED\u9648\u917F\u5E76\u6539\u5584\u98CE\u5473\u7684\u529B\u5A07\u9152\u3002 \u6CA1\u6709\u8BC1\u636E\u8868\u660E\u8368\u9EBB\u662F\u8368\u9EBB\u9152\u7684\u6210\u5206\u4E4B\u4E00\uFF0C\u53EF\u80FD\u53EA\u662F\u7531\u4E8E\u4E60\u60EF\u6216\u7FFB\u8BD1\u9519\u8BEF\uFF0C\u4E2D\u6587\u91CC\u4E60\u60EF\u5C06Chartreuse\u79F0\u4E4B\u4E3A\u8368\u9EBB\u9152\u3002"@zh . . . . "Chartreuse \u00E9 um licor franc\u00EAs muito conhecido e cuja fabrica\u00E7\u00E3o \u00E9 um segredo n\u00E3o divulgado pelos monges da Grande Chartreuse, mosteiro localizado nos arredores da cidade de Grenoble, na Fran\u00E7a.Diz-se que na sua composi\u00E7\u00E3o entram in\u00FAmeras ervas, dentre as quais est\u00E3o a erva-cidreira, isopo, macis, canela e a\u00E7afr\u00E3o."@pt . . . "Contradictory number of monks"@en . . "Chartreuse (liqueur)"@fr . "Chartreuse (licor)"@ca . . "Chartreuse ist eine Marke f\u00FCr Kr\u00E4uterlik\u00F6re, die von einem Unternehmen der Kart\u00E4userm\u00F6nche der Gro\u00DFen Kartause (franz\u00F6sisch La Grande Chartreuse) bei Grenoble in Frankreich hergestellt werden."@de . . . "Chartreuse (licor)"@es . . "\u0428\u0430\u0440\u0442\u0440\u0435\u0301\u0437 (\u0444\u0440. Chartreuse) \u2014 \u0444\u0440\u0430\u043D\u0446\u0443\u0437\u044C\u043A\u0438\u0439 \u043B\u0456\u043A\u0435\u0440, \u0432\u0438\u0433\u043E\u0442\u043E\u0432\u043B\u0435\u043D\u0438\u0439 \u0447\u0435\u043D\u0446\u044F\u043C\u0438 \u043A\u0430\u0440\u0442\u0435\u0437\u0456\u0430\u043D\u0441\u044C\u043A\u043E\u0433\u043E \u043E\u0440\u0434\u0435\u043D\u0430 \u0443 \u0432\u0438\u043D\u043D\u0438\u0445 \u043B\u044C\u043E\u0445\u0430\u0445 \u0412\u0443\u0430\u0440\u043E\u043D\u0430 \u0432 \u0406\u0437\u0435\u0440\u0456, \u043D\u0430 \u043A\u043E\u0440\u0434\u043E\u043D\u0456 \u0433\u0456\u0440\u0441\u044C\u043A\u043E\u0433\u043E \u043C\u0430\u0441\u0438\u0432\u0443 \u0428\u0430\u0440\u0442\u0440\u0435\u0437."@uk . . "40"^^ . "\u0428\u0430\u0440\u0442\u0440\u0435\u0437 (\u043B\u0438\u043A\u0451\u0440)"@ru . . "Chartreuse je francouzsk\u00FD bylinn\u00FD lik\u00E9r se siln\u011B ko\u0159en\u011Bnou chut\u00ED. Vyr\u00E1b\u00ED se z 130 horsk\u00FDch bylin a v\u00EDnovice. Recept na tento lik\u00E9r dostali roku 1605 mni\u0161i kartuzi\u00E1nsk\u00E9ho \u0159\u00E1du od mar\u0161\u00E1la Francoise \u010FEstr\u00E9es; k rozlu\u0161t\u011Bn\u00ED tohoto receptu pot\u0159ebovali 150 let. Obsahuje 55 % alkoholu. P\u0159ezd\u00EDv\u00E1 se mu \u201Ezelen\u00FD ohe\u0148\u201C, jen\u017E m\u00E1 zaru\u010Dit dlouh\u00FD \u017Eivot. Lik\u00E9r existuje v zelen\u00E9 a slab\u0161\u00ED \u017Elut\u00E9 variant\u011B. Lidov\u011B se lik\u00E9r naz\u00FDv\u00E1 tak\u00E9 \u0161artrezka; tohoto ozna\u010Den\u00ED je pou\u017Eito nap\u0159\u00EDklad ve filmu nebo v seri\u00E1lech Byli jednou dva p\u00EDsa\u0159i a Profesion\u00E1lov\u00E9 (d\u00EDl Arabsk\u00E1 mozaika)."@cs . "Chartreuse (US: /\u0283\u0251\u02D0r\u02C8tru\u02D0z, -\u02C8tru\u02D0s/, UK: /-\u02C8tr\u025C\u02D0z/, French: [\u0283a\u0281t\u0281\u00F8z]) is a French herbal liqueur available in green and yellow versions that differ in taste and alcohol content. The liqueur has been made by the Carthusian monks since 1737 according to the instructions set out in a manuscript given to them by Fran\u00E7ois Annibal d'Estr\u00E9es in 1605. It was named after the monks' Grande Chartreuse monastery, located in the Chartreuse Mountains in the general region of Grenoble in France. The liqueur is produced in their distillery in nearby Aiguenoire. It is composed of distilled alcohol aged with 130 herbs, plants and flowers."@en . "2022-04-30"^^ . . . . . "\u30B7\u30E3\u30EB\u30C8\u30EA\u30E5\u30FC\u30BA (Chartreuse) \u306F\u3001\u30AB\u30EB\u30C8\u30B8\u30AA\u4F1A\u306B\u4F1D\u3048\u3089\u308C\u305F\u85AC\u8349\u7CFB\u30EA\u30AD\u30E5\u30FC\u30EB\u306E\u9298\u9152\u3067\u3001\u300C\u30EA\u30AD\u30E5\u30FC\u30EB\u306E\u5973\u738B\u300D\u3068\u3082\u79F0\u3055\u308C\u308B\u3002\u30A8\u30EA\u30AF\u30B5\u30FC\u306E\u4E00\u7A2E\u3067\u3042\u308A\u3001\u30D5\u30E9\u30F3\u30B9\u3092\u4EE3\u8868\u3059\u308B\u30EA\u30AD\u30E5\u30FC\u30EB\u306E\u3072\u3068\u3064\u3068\u3055\u308C\u308B\u3002 \u57FA\u672C\u7684\u306B\u30B9\u30C8\u30EC\u30FC\u30C8\u3067\u98F2\u307E\u308C\u308B\u304C\u3001\u30AB\u30AF\u30C6\u30EB\u306E\u6750\u6599\u3068\u3057\u3066\u7528\u3044\u3089\u308C\u308B\u3053\u3068\u3082\u3042\u308B\u3002"@ja . . . . "1122167556"^^ . . . . "La Chartreuse es un licor de hierbas de origen franc\u00E9s, elaborado a partir de macerar ciertas hierbas en un aguardiente de alta graduaci\u00F3n. El licor se denomina as\u00ED en honor al monasterio cartujo de la Grande Chartreuse (en castellano: \u00ABla Gran Cartuja\u00BB), de donde procede, que toma a su vez el nombre del (en castellano: \u00ABmacizo de la Cartuja\u00BB), en los Alpes, la regi\u00F3n de Francia donde se ubica el monasterio."@es . . . . . . . . "Chartreuse ist eine Marke f\u00FCr Kr\u00E4uterlik\u00F6re, die von einem Unternehmen der Kart\u00E4userm\u00F6nche der Gro\u00DFen Kartause (franz\u00F6sisch La Grande Chartreuse) bei Grenoble in Frankreich hergestellt werden."@de . . . "Herbal"@en .