"Food Hist." . . . "1780-3187" . "14156"^^ . . . . . . "Food & History is a multilingual (French, English) scientific journal that is published since 2003. It is the biannual scientific review of the (IEHCA) based in Tours. It publishes papers about the history and culture of food."@en . . . . . . . . . . . . . . "Food & History"@en . . . . "Food Hist."@en . . . . . . . . . . . . . . . . . . . . . . "2034"^^ . . . . . . . . . . . "Food & History is a multilingual (French, English) scientific journal that is published since 2003. It is the biannual scientific review of the (IEHCA) based in Tours. It publishes papers about the history and culture of food."@en . . . . . . "2003"^^ . . . . . . "24794585"^^ . "Biannually"@en . . "Peter Scholliers, Allen Grieco"@en . . . . "2003"^^ . . . . . . . . "2034-2101" . . "Food & History"@en . . . . . . . "Biannually" . . . . "1780"^^ . . . . . . . . . . . . . . . "Food & History"@en . . . . . . . . "1006356316"^^ . . . . . . . "Food & History"@fr . . . . . . . . . . .