. "Daniel Tapper"@en . . . . "Transworld"@en . "First edition"@en . . . . . "Food Unwrapped: Lifting the Lid on How Our Food Is Really Produced"@en . . . "9780593073612" . "Food Unwrapped is a 2014 book about the food industry by the British writer Daniel Tapper. It is based on a BBC Channel 4 television series of the same name, and covers food science and food technology in mass-produced foods with the objective of \"dispel[ing] food myths and reveal[ing] some truths about the food we buy\". Subjects covered in the book include the relative merits of sea salt versus table salt; and the harm or lack of harm in artificial food colorings and flavorings. The book's author has also been a contributor to The Guardian and Waitrose Kitchen. In 2013, using knowledge he acquired as a self-taught homebrewer, Tapper opened a brewery producing American pale ale style beer (using American Cascade hops)."@en . . . "English"@en . "Bantam"@en . . "Food/Food technology"@en . "Transworld" . . . . . . "2014-04-17"^^ . . . . . . . . . "45711435"^^ . . . . . . "9780593073612"^^ . . . . "Food Unwrapped: Lifting the Lid on How Our Food Is Really Produced"@en . . . "2014-04-17"^^ . "Food Unwrapped (book)"@en . . "1119275774"^^ . "304"^^ . "4407"^^ . "304"^^ . . . . . "Food Unwrapped is a 2014 book about the food industry by the British writer Daniel Tapper. It is based on a BBC Channel 4 television series of the same name, and covers food science and food technology in mass-produced foods with the objective of \"dispel[ing] food myths and reveal[ing] some truths about the food we buy\". Subjects covered in the book include the relative merits of sea salt versus table salt; and the harm or lack of harm in artificial food colorings and flavorings."@en .