. . . "\u062D\u0645\u0636 \u0627\u0644\u0645\u064A\u0644\u064A\u0633\u064A\u0643 (\u0623\u0648 \u062D\u0633\u0628 \u0627\u0644\u062A\u0633\u0645\u064A\u0629 \u0627\u0644\u0646\u0638\u0627\u0645\u064A\u0629 \u062D\u0645\u0636 \u0627\u0644\u062A\u0631\u064A\u0627\u0643\u0648\u0646\u062A\u0627\u0646\u0648\u064A\u0643) \u0647\u0648 \u062D\u0645\u0636 \u0643\u0631\u0628\u0648\u0643\u0633\u064A\u0644\u064A \u0644\u0647 \u0627\u0644\u0635\u064A\u063A\u0629 \u0627\u0644\u0643\u064A\u0645\u064A\u0627\u0626\u064A\u0629 C30H60O2\u060C \u0648\u0627\u0644\u062A\u064A \u064A\u0645\u0643\u0646 \u0643\u062A\u0627\u0628\u062A\u0647\u0627 \u0639\u0644\u0649 \u0627\u0644\u0634\u0643\u0644 CH3(CH2)28COOH. \u0648\u064A\u0643\u0648\u0646 \u0639\u0644\u0649 \u0634\u0643\u0644 \u0635\u0644\u0628 \u0623\u0628\u064A\u0636 \u0627\u0644\u0644\u0648\u0646. \u064A\u0646\u062A\u0645\u064A \u062D\u0645\u0636 \u0627\u0644\u0645\u064A\u0644\u064A\u0633\u064A\u0643 \u0625\u0644\u0649 \u0627\u0644\u0623\u062D\u0645\u0627\u0636 \u0627\u0644\u062F\u0647\u0646\u064A\u0629 \u0627\u0644\u0645\u0634\u0628\u0639\u0629."@ar . "\u00C1cido mel\u00EDssico"@pt . "Acido melissico"@it . "\u00C1cido mel\u00EDssico \u00E9 o \u00E1cido graxo saturado linear com 30 \u00E1tomos de carbono (representado por C30:0)."@pt . "L'\u00E0cid triacontanoic (anomenat tamb\u00E9, de forma no sistem\u00E0tica, \u00E0cid mel\u00EDssic) \u00E9s un \u00E0cid carbox\u00EDlic de cadena lineal amb trenta \u00E0toms de carboni, la qual f\u00F3rmula molecular \u00E9s . En bioqu\u00EDmica \u00E9s considerat un \u00E0cid gras, i se simbolitza per C30:0. L'\u00E0cid triacontanoic a temperatura ambient \u00E9s un s\u00F2lid que fon a 93,6 \u00B0C. El seu \u00EDndex de refracci\u00F3 val 1,4323 a 100 \u00B0C. \u00C9s soluble en cloroform, disulfur de carboni i metanol. El seu nom com\u00FA, \u00E0cid mel\u00EDssic, deriva de la paraula greca \u03BC\u03AD\u03BB\u03B9\u03C3\u03C3\u03B1, que significa abella, ja que \u00E9s present en el n\u00E8ctar de les flors que atreuen les abelles. A la natura se'l troba en ceres animals, vegetals i minerals. L'\u00E0cid triacontanoic, juntament amb d'altres \u00E0cids grassos de cadena molt llarga (de 20, 22, 24, 26, 28 i 30 \u00E0toms de carboni) apareixen en pacients que pateixen malalties heredit\u00E0ries del metabolisme, com ara la s\u00EDndrome de Zellweger, la malaltia de Refsum, la malaltia de Menkes, l'adrenoleucodistrofia d'enlla\u00E7 X."@ca . "L'acido melissico \u00E8 un acido grasso saturo composto da 30 atomi di carbonio con formula di struttura: CH3\u2013(CH2)28\u2013COOH. Rappresenta il 12/15% degli acidi grassi nella cera d'api. Deriva il suo nome dal greco antico \u03BC\u03AD\u03BB\u03B9\u03C3\u03C3\u03B1 , che significa \"ape\" o \"miele\". Si trova in natura nelle cere da insetti, nelle cere vegetali, e nelle cere minerali come la cera montana. Si trova anche nei lipidi degli oli di semi di Heisteria silvanii e Apios mellifica Boerh. L'acido melissico si riscontra, con altri acidi grassi a catena molto lunga, in pazienti affetti da malattie ereditarie del metabolismo, come la sindrome Zellweger, Malattia di Refsum, malattia di Menkes, adrenoleucodistrofia legata al cromosoma X."@it . "L'acide m\u00E9lissique ou acide triacontano\u00EFque (nom syst\u00E9matique) est un acide gras satur\u00E9 \u00E0 tr\u00E8s longue cha\u00EEne (C30:0) de formule chimique CH3\u2013(CH2)28\u2013COOH. Il repr\u00E9sente, avec l'acide c\u00E9rotique, 14 \u00E0 15 % des acides gras de la cire d'abeille, d'o\u00F9 son nom."@fr . "El \u00E1cido triacontanoico, llamado tambi\u00E9n, de forma no sistem\u00E1tica, \u00E1cido mel\u00EDsico, es un \u00E1cido carbox\u00EDlico de cadena lineal con treinta \u00E1tomos de carbono. La f\u00F3rmula molecular es C30H60O2. Es soluble en cloroformo, disulfuro de carbono y metanol. En bioqu\u00EDmica es considerado un \u00E1cido graso, y se simboliza por C30:0. El \u00E1cido mel\u00EDsico recibe su nombre de la palabra griega melissa que significa abeja, ya que se encontr\u00F3 en la cera de abeja."@es . "Kwas melisowy"@pl . . . . . . . "434945288"^^ . . . . . "Kwas melisowy, kwas triakontanowy \u2013 organiczny zwi\u0105zek chemiczny z grupy nasyconych kwas\u00F3w t\u0142uszczowych. Dawniej nazywany te\u017C kwasem melisynowym. Jego nazwa pochodzi od greckiego s\u0142owa \u03BC\u03AD\u03BB\u03B9\u03C3\u03C3\u03B1 (melissa) oznaczaj\u0105cego pszczo\u0142\u0119, gdy\u017C kwas ten wyst\u0119puje mi\u0119dzy innymi w wosku pszczelim. Syntetyczny kwas melisowy jako pierwsza otrzyma\u0142a Gertrude Robinson (1930), a wkr\u00F3tce potem Werner Bleyberg i Helmut Ulrich (1931). Natomiast Albert C. Chibnall i wsp\u00F3\u0142pr. uzyskali go w 1933 r. przez utlenianie triakontanolu wyizolowanego z li\u015Bci lucerny siewnej."@pl . "\u30E1\u30EA\u30B7\u30F3\u9178(melissic acid)\u306F\u3001\u98FD\u548C\u8102\u80AA\u9178\u306E\u4E00\u3064\u3002\u7CFB\u7D71\u540D\u3067\u306F\u30C8\u30EA\u30A2\u30B3\u30F3\u30BF\u30F3\u9178(triacontanoic acid)\u3002"@ja . . . "\u041C\u0435\u043B\u0438\u0441\u0441\u043E\u0432\u0430\u044F (\u043C\u0435\u043B\u0438\u0441\u0441\u0438\u043D\u043E\u0432\u0430\u044F) \u043A\u0438\u0441\u043B\u043E\u0442\u0430 (\u0442\u0440\u0438\u0430\u043A\u043E\u043D\u0442\u0430\u043D\u043E\u0432\u0430\u044F \u043A\u0438\u0441\u043B\u043E\u0442\u0430) CH3(CH2)28COOH \u2014 \u043E\u0434\u043D\u043E\u043E\u0441\u043D\u043E\u0432\u043D\u0430\u044F \u043F\u0440\u0435\u0434\u0435\u043B\u044C\u043D\u0430\u044F \u043A\u0430\u0440\u0431\u043E\u043D\u043E\u0432\u0430\u044F \u043A\u0438\u0441\u043B\u043E\u0442\u0430."@ru . . . . . . "Melissic acid (or triacontanoic acid) is the organic compound with the formula CH3(CH2)28CO2H. It is classified as a very long chain fatty acid, a subset of saturated fatty acids. It is a white solid that is soluble in organic solvents. Melissic acid gets its name from the Greek word melissa meaning bee, since it was found in beeswax."@en . "\u041C\u0435\u043B\u0438\u0441\u0441\u043E\u0432\u0430\u044F \u043A\u0438\u0441\u043B\u043E\u0442\u0430"@ru . "\u041C\u0435\u043B\u0438\u0441\u0441\u043E\u0432\u0430\u044F (\u043C\u0435\u043B\u0438\u0441\u0441\u0438\u043D\u043E\u0432\u0430\u044F) \u043A\u0438\u0441\u043B\u043E\u0442\u0430 (\u0442\u0440\u0438\u0430\u043A\u043E\u043D\u0442\u0430\u043D\u043E\u0432\u0430\u044F \u043A\u0438\u0441\u043B\u043E\u0442\u0430) CH3(CH2)28COOH \u2014 \u043E\u0434\u043D\u043E\u043E\u0441\u043D\u043E\u0432\u043D\u0430\u044F \u043F\u0440\u0435\u0434\u0435\u043B\u044C\u043D\u0430\u044F \u043A\u0430\u0440\u0431\u043E\u043D\u043E\u0432\u0430\u044F \u043A\u0438\u0441\u043B\u043E\u0442\u0430."@ru . "\uBA5C\uB9AC\uC2A4\uC0B0(\uC601\uC5B4: melissic acid) \uB610\uB294 \uD2B8\uB77C\uC774\uC544\uCF58\uD0C4\uC0B0(\uC601\uC5B4: triacontanoic acid)\uC740 \uD654\uD559\uC2DD\uC774 CH3(CH2)28COOH \uC778 30\uAC1C\uC758 \uD0C4\uC18C\uB85C \uAD6C\uC131\uB41C \uAE34 \uC0AC\uC2AC\uC758 \uD3EC\uD654 \uC9C0\uBC29\uC0B0\uC774\uB2E4."@ko . . "\u30E1\u30EA\u30B7\u30F3\u9178"@ja . "\u30E1\u30EA\u30B7\u30F3\u9178(melissic acid)\u306F\u3001\u98FD\u548C\u8102\u80AA\u9178\u306E\u4E00\u3064\u3002\u7CFB\u7D71\u540D\u3067\u306F\u30C8\u30EA\u30A2\u30B3\u30F3\u30BF\u30F3\u9178(triacontanoic acid)\u3002"@ja . . "L'acido melissico \u00E8 un acido grasso saturo composto da 30 atomi di carbonio con formula di struttura: CH3\u2013(CH2)28\u2013COOH. Rappresenta il 12/15% degli acidi grassi nella cera d'api. Deriva il suo nome dal greco antico \u03BC\u03AD\u03BB\u03B9\u03C3\u03C3\u03B1 , che significa \"ape\" o \"miele\". Si trova in natura nelle cere da insetti, nelle cere vegetali, e nelle cere minerali come la cera montana. Si trova anche nei lipidi degli oli di semi di Heisteria silvanii e Apios mellifica Boerh."@it . . "Melissins\u00E4ure (nach IUPAC Triacontans\u00E4ure)ist eine chemische Verbindung aus der Gruppe der ges\u00E4ttigten h\u00F6heren Fetts\u00E4uren. Sie z\u00E4hlt zur Untergruppe der Wachss\u00E4uren. Ihre Salze und Ester hei\u00DFen systematisch Tricontanoate."@de . "Triacontanoic acid"@en . . "\u8702\u82B1\u9178\uFF0C\u53C8\u540D\u4E09\u5341\u9178\uFF0C\u662F\u500B\u6709\u6A5F\u5316\u5408\u7269\uFF0C\u5C6C\u65BC\u98FD\u548C\u8102\u80AA\u9178\u7684\u4E00\u7A2E\u3002\u70BA\u5448\u6DE1\u9EC3\u8272\u7684\u91DD\u72C0\u7D50\u6676\u3002"@zh . . "\u8702\u82B1\u9178\uFF0C\u53C8\u540D\u4E09\u5341\u9178\uFF0C\u662F\u500B\u6709\u6A5F\u5316\u5408\u7269\uFF0C\u5C6C\u65BC\u98FD\u548C\u8102\u80AA\u9178\u7684\u4E00\u7A2E\u3002\u70BA\u5448\u6DE1\u9EC3\u8272\u7684\u91DD\u72C0\u7D50\u6676\u3002"@zh . "\u062D\u0645\u0636 \u0627\u0644\u0645\u064A\u0644\u064A\u0633\u064A\u0643 (\u0623\u0648 \u062D\u0633\u0628 \u0627\u0644\u062A\u0633\u0645\u064A\u0629 \u0627\u0644\u0646\u0638\u0627\u0645\u064A\u0629 \u062D\u0645\u0636 \u0627\u0644\u062A\u0631\u064A\u0627\u0643\u0648\u0646\u062A\u0627\u0646\u0648\u064A\u0643) \u0647\u0648 \u062D\u0645\u0636 \u0643\u0631\u0628\u0648\u0643\u0633\u064A\u0644\u064A \u0644\u0647 \u0627\u0644\u0635\u064A\u063A\u0629 \u0627\u0644\u0643\u064A\u0645\u064A\u0627\u0626\u064A\u0629 C30H60O2\u060C \u0648\u0627\u0644\u062A\u064A \u064A\u0645\u0643\u0646 \u0643\u062A\u0627\u0628\u062A\u0647\u0627 \u0639\u0644\u0649 \u0627\u0644\u0634\u0643\u0644 CH3(CH2)28COOH. \u0648\u064A\u0643\u0648\u0646 \u0639\u0644\u0649 \u0634\u0643\u0644 \u0635\u0644\u0628 \u0623\u0628\u064A\u0636 \u0627\u0644\u0644\u0648\u0646. \u064A\u0646\u062A\u0645\u064A \u062D\u0645\u0636 \u0627\u0644\u0645\u064A\u0644\u064A\u0633\u064A\u0643 \u0625\u0644\u0649 \u0627\u0644\u0623\u062D\u0645\u0627\u0636 \u0627\u0644\u062F\u0647\u0646\u064A\u0629 \u0627\u0644\u0645\u0634\u0628\u0639\u0629."@ar . . "\u062D\u0645\u0636 \u0627\u0644\u0645\u064A\u0644\u064A\u0633\u064A\u0643"@ar . . . "Kwas melisowy, kwas triakontanowy \u2013 organiczny zwi\u0105zek chemiczny z grupy nasyconych kwas\u00F3w t\u0142uszczowych. Dawniej nazywany te\u017C kwasem melisynowym. Jego nazwa pochodzi od greckiego s\u0142owa \u03BC\u03AD\u03BB\u03B9\u03C3\u03C3\u03B1 (melissa) oznaczaj\u0105cego pszczo\u0142\u0119, gdy\u017C kwas ten wyst\u0119puje mi\u0119dzy innymi w wosku pszczelim. Syntetyczny kwas melisowy jako pierwsza otrzyma\u0142a Gertrude Robinson (1930), a wkr\u00F3tce potem Werner Bleyberg i Helmut Ulrich (1931). Natomiast Albert C. Chibnall i wsp\u00F3\u0142pr. uzyskali go w 1933 r. przez utlenianie triakontanolu wyizolowanego z li\u015Bci lucerny siewnej. Wyst\u0119puje w wielu ro\u015Blinach. M.in. w stanie wolnym zosta\u0142 wykryty w wosku trzciny cukrowej i w . Znajduje si\u0119 r\u00F3wnie\u017C w z rodziny bobowatych \u017Cyj\u0105cej naturalnie w p\u0142d.-wsch. Azji, w dziurawcu zwyczajnym, a tak\u017Ce w glicerydach korzeni mniszka lekarskiego."@pl . . "\u00C0cid triacontanoic"@ca . . . . . . "Melissic acid (or triacontanoic acid) is the organic compound with the formula CH3(CH2)28CO2H. It is classified as a very long chain fatty acid, a subset of saturated fatty acids. It is a white solid that is soluble in organic solvents. Melissic acid gets its name from the Greek word melissa meaning bee, since it was found in beeswax."@en . . "Melissins\u00E4ure"@de . "changed"@en . . . . "\u00C1cido mel\u00EDssico \u00E9 o \u00E1cido graxo saturado linear com 30 \u00E1tomos de carbono (representado por C30:0)."@pt . . . "L'acide m\u00E9lissique ou acide triacontano\u00EFque (nom syst\u00E9matique) est un acide gras satur\u00E9 \u00E0 tr\u00E8s longue cha\u00EEne (C30:0) de formule chimique CH3\u2013(CH2)28\u2013COOH. Il repr\u00E9sente, avec l'acide c\u00E9rotique, 14 \u00E0 15 % des acides gras de la cire d'abeille, d'o\u00F9 son nom."@fr . "Triacontanoic acid"@en . . "\u00C1cido mel\u00EDsico"@es . "El \u00E1cido triacontanoico, llamado tambi\u00E9n, de forma no sistem\u00E1tica, \u00E1cido mel\u00EDsico, es un \u00E1cido carbox\u00EDlico de cadena lineal con treinta \u00E1tomos de carbono. La f\u00F3rmula molecular es C30H60O2. Es soluble en cloroformo, disulfuro de carbono y metanol. En bioqu\u00EDmica es considerado un \u00E1cido graso, y se simboliza por C30:0. El \u00E1cido mel\u00EDsico recibe su nombre de la palabra griega melissa que significa abeja, ya que se encontr\u00F3 en la cera de abeja. El \u00E1cido mel\u00EDsico se presenta junto con el , un \u00E1cido graso de cadena m\u00E1s corta (C26:0) como cerina en la cera de abeja (14-15%).\u200B All\u00ED se encuentra adem\u00E1s de numerosos \u00E9steres de \u00E1cidos de cadena larga y alcoholes en forma libre. Tambi\u00E9n a partir de la planta de mariposa , en el sudeste asi\u00E1tico. Tambi\u00E9n se encuentra en la cera de lana y cera de carna\u00FAba.\u200B \u200B"@es . . "27376342"^^ . "changed"@en . . . . . "\uBA5C\uB9AC\uC2A4\uC0B0(\uC601\uC5B4: melissic acid) \uB610\uB294 \uD2B8\uB77C\uC774\uC544\uCF58\uD0C4\uC0B0(\uC601\uC5B4: triacontanoic acid)\uC740 \uD654\uD559\uC2DD\uC774 CH3(CH2)28COOH \uC778 30\uAC1C\uC758 \uD0C4\uC18C\uB85C \uAD6C\uC131\uB41C \uAE34 \uC0AC\uC2AC\uC758 \uD3EC\uD654 \uC9C0\uBC29\uC0B0\uC774\uB2E4."@ko . . . . . . "Acide m\u00E9lissique"@fr . "\uBA5C\uB9AC\uC2A4\uC0B0"@ko . "Melissins\u00E4ure (nach IUPAC Triacontans\u00E4ure)ist eine chemische Verbindung aus der Gruppe der ges\u00E4ttigten h\u00F6heren Fetts\u00E4uren. Sie z\u00E4hlt zur Untergruppe der Wachss\u00E4uren. Ihre Salze und Ester hei\u00DFen systematisch Tricontanoate."@de . "2955"^^ . . . . "L'\u00E0cid triacontanoic (anomenat tamb\u00E9, de forma no sistem\u00E0tica, \u00E0cid mel\u00EDssic) \u00E9s un \u00E0cid carbox\u00EDlic de cadena lineal amb trenta \u00E0toms de carboni, la qual f\u00F3rmula molecular \u00E9s . En bioqu\u00EDmica \u00E9s considerat un \u00E0cid gras, i se simbolitza per C30:0. L'\u00E0cid triacontanoic, juntament amb d'altres \u00E0cids grassos de cadena molt llarga (de 20, 22, 24, 26, 28 i 30 \u00E0toms de carboni) apareixen en pacients que pateixen malalties heredit\u00E0ries del metabolisme, com ara la s\u00EDndrome de Zellweger, la malaltia de Refsum, la malaltia de Menkes, l'adrenoleucodistrofia d'enlla\u00E7 X."@ca . "Melissic acid.svg"@en . . . "\u8702\u82B1\u9178"@zh . "1055818814"^^ . . "300"^^ . . . . "Melissic acid"@en . . . . . . . . . . . . . .