. "415"^^ . . "Monacolins are a group of compounds found in yeast species: \n* Monacolin J \n* Monacolin K or lovastatinThis article includes a list of related items that share the same name (or similar names). If an internal link incorrectly led you here, you may wish to change the link to point directly to the intended article."@en . . "\u30D9\u30CB\u30B3\u30A6\u30B8\u30AB\u30D3\uFF08\u7D05\u9EB9\u9EF4\u3001\u5B66\u540D:Monascus purpureus\uFF09\u306F\u7CF8\u72B6\u83CC\u306E\u4E00\u7A2E\u3067\u3042\u308B\u3002\u3053\u306E\u83CC\u306B\u4EE3\u8868\u3055\u308C\u308BMonascus\u5C5E\u3067\u30C7\u30F3\u30D7\u30F3\u8CEA\u98DF\u54C1\uFF08\u4E3B\u306B\u7C73\uFF09\u3092\u767A\u9175\u3055\u305B\u305F\u3082\u306E\u3092\u7D05\u9EB9\u3068\u547C\u3073\u3001\u53E4\u304F\u304B\u3089\u4E2D\u56FD\u3084\u53F0\u6E7E\u304A\u3088\u3073\u6C96\u7E04\u306B\u304A\u3044\u3066\u3001\u3084\u8C46\u8150\u3088\u3046\u306A\u3069\u306E\u767A\u9175\u98DF\u54C1\u306B\u5229\u7528\u3055\u308C\u3066\u3044\u308B\u3002"@ja . "\u7EA2\u66F2\u83CC\u53C8\u79F0\u7EA2\u66F2\u9709\u83CC\uFF08\u5B66\u540D\uFF1AMonascus purpureus\uFF09\uFF0C\u4E2D\u56FD\u53E4\u4EE3\u79F0\u4F5C\u4E39\u9EB4\uFF0C\u662F\u4E00\u79CD\u7EA2\u8272\u9709\u83CC\u3002\u7EA2\u66F2\u83CC\u7528\u9014\u6781\u5E7F\uFF0C\u5982\u53E4\u4EE3\u672A\u53D1\u660E\u9171\u6CB9\u4E13\u7528\u9171\u8272\uFF08\u7126\u7CD6\uFF09\u4E4B\u524D\uFF0C\u7EA2\u66F2\u662F\u7EA2\u70E7\u8089\u548C\u5176\u4ED6\u7EA2\u8272\u98DF\u54C1\u7684\u4E3B\u8981\u98DF\u7528\u8272\u7D20\u3002\u7EA2\u66F2\u540C\u65F6\u8FD8\u662F\u4E00\u79CD\u51FA\u8272\u7684\u98DF\u54C1\u5DE5\u4E1A\u539F\u6599\u3002 \u5176\u79CD\u52A0\u8BCD\u201CPurpureus\u201D\u610F\u4E3A\u201C\u7D2B\u8272\u7684\u201D\u3002 \u7EA2\u66F2\u83CC\u572815\u2103\u4EE5\u4E0B\u53CA50\u2103\u4EE5\u4E0A\u4E0D\u4F1A\u751F\u957F\uFF0C15\u2103~20\u2103\u53CA45\u2103~50\u2103\u4E3A\u6291\u5236\u6027\u751F\u957F\uFF0C25\u2103~40\u2103\u4E3A\u9002\u5F53\u751F\u957F\u6E29\u5EA6\uFF0C35\u2103~37\u2103\u65F6\u751F\u957F\u6700\u5FEB\u901F\uFF0C35\u2103~40\u2103\u5247\u8272\u7D20\u6700\u591A\u3002 1995\u5E74\uFF0C\u6CD5\u56FD\u4EBABlanc\u535A\u58EB\u8BC1\u5B9E\u7EA2\u9EB4\u83CC\u4EA7\u751F\u771F\u83CC\u6BD2\u7D20\u2014\u2014(Citrinin) \uFF0C\u81F3\u6B64\uFF0C\u7EA2\u9EB4\u7EA2\u7684\u98DF\u7528\u5B89\u5168\u6027\u53D7\u5230\u6311\u6218\u3002\u6854\u9709\u7D20\u662F\u4E00\u79CD\u771F\u83CC\u6BD2\u7D20\uFF0C\u5177\u6709\u80BE\u6BD2\u6027\uFF0C\u6BD2\u6027\u6BD4\u8F83\u660E\u663E\uFF0C\u53EF\u5F15\u8D77\u5B9E\u9A8C\u52A8\u7269\u7684\u80BE\u810F\u80BF\u5927\u3001\u5C3F\u91CF\u589E\u591A\uFF0C\u80BE\u5C0F\u7BA1\u6269\u5F20\u548C\u4E0A\u76AE\u7EC6\u80DE\u53D8\u6027\u574F\u6B7B\u7B49\u75C7\u72B6\u3002\u6854\u9709\u7D20\u7684\u751F\u6210\u4E0E\u5426\u53CA\u5176\u542B\u91CF\u4E0E\u7EA2\u66F2\u83CC\u79CD\u3001\u57F9\u517B\u6761\u4EF6\u3001\u7CBE\u5236\u5DE5\u827A\u7B49\u56E0\u7D20\u6709\u5173\u3002"@zh . "Monascus purpureus (synonymes : M. albidus, M. anka, M. araneosus, M. major, M. rubiginosus, et M. vini) est une esp\u00E8ce de moisissure d'un rouge violac\u00E9. Elle est \u00E9galement connue sous les noms chinois simplifi\u00E9 : \u7EA2 \u66F2 \u83CC ; chinois traditionnel : \u7EA2\u9EB4\u83CC ; pinyin : Hong Qu juin, sous le nom de moisissure du riz ang-khak, et sous les noms anglais : maize silage mold, corn silage mold, rice kernel discoloration."@fr . . "Monacoline sind eine Gruppe von in verschiedenen Schimmelpilzst\u00E4mmen nat\u00FCrlich vorkommenden chemischen Verbindungen, die sich vom Dekalin bzw. ableiten. Monacoline hemmen die k\u00F6rpereigene Bildung von Cholesterin in der Leber. Die lipidsenkenden Eigenschaften beruhen auf der dosisabh\u00E4ngigen Hemmung (Inhibition) des Enzyms 3-Hydroxy-3-Methylglutaryl-Coenzym-A-Reduktase (kurz: HMG-CoA-Reduktase)."@de . "\u7D05\u9EB4\u83CC"@zh . . . "Monascus purpureus"@es . . "\u7EA2\u66F2\u83CC\u53C8\u79F0\u7EA2\u66F2\u9709\u83CC\uFF08\u5B66\u540D\uFF1AMonascus purpureus\uFF09\uFF0C\u4E2D\u56FD\u53E4\u4EE3\u79F0\u4F5C\u4E39\u9EB4\uFF0C\u662F\u4E00\u79CD\u7EA2\u8272\u9709\u83CC\u3002\u7EA2\u66F2\u83CC\u7528\u9014\u6781\u5E7F\uFF0C\u5982\u53E4\u4EE3\u672A\u53D1\u660E\u9171\u6CB9\u4E13\u7528\u9171\u8272\uFF08\u7126\u7CD6\uFF09\u4E4B\u524D\uFF0C\u7EA2\u66F2\u662F\u7EA2\u70E7\u8089\u548C\u5176\u4ED6\u7EA2\u8272\u98DF\u54C1\u7684\u4E3B\u8981\u98DF\u7528\u8272\u7D20\u3002\u7EA2\u66F2\u540C\u65F6\u8FD8\u662F\u4E00\u79CD\u51FA\u8272\u7684\u98DF\u54C1\u5DE5\u4E1A\u539F\u6599\u3002 \u5176\u79CD\u52A0\u8BCD\u201CPurpureus\u201D\u610F\u4E3A\u201C\u7D2B\u8272\u7684\u201D\u3002 \u7EA2\u66F2\u83CC\u572815\u2103\u4EE5\u4E0B\u53CA50\u2103\u4EE5\u4E0A\u4E0D\u4F1A\u751F\u957F\uFF0C15\u2103~20\u2103\u53CA45\u2103~50\u2103\u4E3A\u6291\u5236\u6027\u751F\u957F\uFF0C25\u2103~40\u2103\u4E3A\u9002\u5F53\u751F\u957F\u6E29\u5EA6\uFF0C35\u2103~37\u2103\u65F6\u751F\u957F\u6700\u5FEB\u901F\uFF0C35\u2103~40\u2103\u5247\u8272\u7D20\u6700\u591A\u3002 1995\u5E74\uFF0C\u6CD5\u56FD\u4EBABlanc\u535A\u58EB\u8BC1\u5B9E\u7EA2\u9EB4\u83CC\u4EA7\u751F\u771F\u83CC\u6BD2\u7D20\u2014\u2014(Citrinin) \uFF0C\u81F3\u6B64\uFF0C\u7EA2\u9EB4\u7EA2\u7684\u98DF\u7528\u5B89\u5168\u6027\u53D7\u5230\u6311\u6218\u3002\u6854\u9709\u7D20\u662F\u4E00\u79CD\u771F\u83CC\u6BD2\u7D20\uFF0C\u5177\u6709\u80BE\u6BD2\u6027\uFF0C\u6BD2\u6027\u6BD4\u8F83\u660E\u663E\uFF0C\u53EF\u5F15\u8D77\u5B9E\u9A8C\u52A8\u7269\u7684\u80BE\u810F\u80BF\u5927\u3001\u5C3F\u91CF\u589E\u591A\uFF0C\u80BE\u5C0F\u7BA1\u6269\u5F20\u548C\u4E0A\u76AE\u7EC6\u80DE\u53D8\u6027\u574F\u6B7B\u7B49\u75C7\u72B6\u3002\u6854\u9709\u7D20\u7684\u751F\u6210\u4E0E\u5426\u53CA\u5176\u542B\u91CF\u4E0E\u7EA2\u66F2\u83CC\u79CD\u3001\u57F9\u517B\u6761\u4EF6\u3001\u7CBE\u5236\u5DE5\u827A\u7B49\u56E0\u7D20\u6709\u5173\u3002"@zh . "\u30D9\u30CB\u30B3\u30A6\u30B8\u30AB\u30D3\uFF08\u7D05\u9EB9\u9EF4\u3001\u5B66\u540D:Monascus purpureus\uFF09\u306F\u7CF8\u72B6\u83CC\u306E\u4E00\u7A2E\u3067\u3042\u308B\u3002\u3053\u306E\u83CC\u306B\u4EE3\u8868\u3055\u308C\u308BMonascus\u5C5E\u3067\u30C7\u30F3\u30D7\u30F3\u8CEA\u98DF\u54C1\uFF08\u4E3B\u306B\u7C73\uFF09\u3092\u767A\u9175\u3055\u305B\u305F\u3082\u306E\u3092\u7D05\u9EB9\u3068\u547C\u3073\u3001\u53E4\u304F\u304B\u3089\u4E2D\u56FD\u3084\u53F0\u6E7E\u304A\u3088\u3073\u6C96\u7E04\u306B\u304A\u3044\u3066\u3001\u3084\u8C46\u8150\u3088\u3046\u306A\u3069\u306E\u767A\u9175\u98DF\u54C1\u306B\u5229\u7528\u3055\u308C\u3066\u3044\u308B\u3002"@ja . . . "Monacoline"@de . "Monacolin"@en . "Monascus purpureus (synonymes : M. albidus, M. anka, M. araneosus, M. major, M. rubiginosus, et M. vini) est une esp\u00E8ce de moisissure d'un rouge violac\u00E9. Elle est \u00E9galement connue sous les noms chinois simplifi\u00E9 : \u7EA2 \u66F2 \u83CC ; chinois traditionnel : \u7EA2\u9EB4\u83CC ; pinyin : Hong Qu juin, sous le nom de moisissure du riz ang-khak, et sous les noms anglais : maize silage mold, corn silage mold, rice kernel discoloration."@fr . "Monascus purpureus (sin. M. albidus, M. anka, M. araneosus, M. major, M. rubiginosus, y M. vini; en chino tradicional, \u7D05\u9EB4\u83CC; en chino simplificado, \u7EA2\u66F2\u83CC; pinyin, h\u00F3ng q\u016B j\u00F9n, lit. \"levadura roja\") es una especie de moho de color rojo-purp\u00FAreo. Esta levadura, en la forma de arroz de levadura roja, en la producci\u00F3n de determinados alimentos fermentados en Asia oriental (especialmente China y Jap\u00F3n). Sin embargo, el descubrimiento de las propiedades de la estatinas hipocolesterolmiantes producido por el hongo ha promovido la investigaci\u00F3n en sus usos m\u00E9dicos posibles."@es . "Monascus purpureus (sin. M. albidus, M. anka, M. araneosus, M. major, M. rubiginosus, y M. vini; en chino tradicional, \u7D05\u9EB4\u83CC; en chino simplificado, \u7EA2\u66F2\u83CC; pinyin, h\u00F3ng q\u016B j\u00F9n, lit. \"levadura roja\") es una especie de moho de color rojo-purp\u00FAreo. Esta levadura, en la forma de arroz de levadura roja, en la producci\u00F3n de determinados alimentos fermentados en Asia oriental (especialmente China y Jap\u00F3n). Sin embargo, el descubrimiento de las propiedades de la estatinas hipocolesterolmiantes producido por el hongo ha promovido la investigaci\u00F3n en sus usos m\u00E9dicos posibles. Los fungi afines y tambi\u00E9n se emplean en aplicaciones industriales."@es . . . "712473263"^^ . "Monascus purpureus"@pt . "15937498"^^ . "Monacoline sind eine Gruppe von in verschiedenen Schimmelpilzst\u00E4mmen nat\u00FCrlich vorkommenden chemischen Verbindungen, die sich vom Dekalin bzw. ableiten. Monacoline hemmen die k\u00F6rpereigene Bildung von Cholesterin in der Leber. Die lipidsenkenden Eigenschaften beruhen auf der dosisabh\u00E4ngigen Hemmung (Inhibition) des Enzyms 3-Hydroxy-3-Methylglutaryl-Coenzym-A-Reduktase (kurz: HMG-CoA-Reduktase)."@de . "Monascus purpureus \u00E4r en svampart som beskrevs av Went 1895. Monascus purpureus ing\u00E5r i sl\u00E4ktet Monascus och familjen Monascaceae. Inga underarter finns listade i Catalogue of Life."@sv . . "Monascus purpureus"@sv . "Monacolins are a group of compounds found in yeast species: \n* Monacolin J \n* Monacolin K or lovastatinThis article includes a list of related items that share the same name (or similar names). If an internal link incorrectly led you here, you may wish to change the link to point directly to the intended article."@en . . . . . . "Monascus purpureus"@fr . "Monascus purpureus \u00E4r en svampart som beskrevs av Went 1895. Monascus purpureus ing\u00E5r i sl\u00E4ktet Monascus och familjen Monascaceae. Inga underarter finns listade i Catalogue of Life."@sv . . "\u30D9\u30CB\u30B3\u30A6\u30B8\u30AB\u30D3"@ja . "Monascus purpureus (syn. M. albidus, M. anka, M. araneosus, M. principais, M. rubiginosus, e M. vini; chin\u00EAs tradicional: \u7D05\u9EB4\u83CC, chin\u00EAs simplificado: \u7EA2\u66F2\u83CC, pinyin: h\u00F3ng q\u016B j\u00F9n, lit. \"levedura vermelha\") \u00E9 uma esp\u00E9cie de bolor que tem cor p\u00FArpura-vermelha. Ele tamb\u00E9m \u00E9 conhecido pelo nome ang-khak."@pt . "Monascus purpureus (syn. M. albidus, M. anka, M. araneosus, M. principais, M. rubiginosus, e M. vini; chin\u00EAs tradicional: \u7D05\u9EB4\u83CC, chin\u00EAs simplificado: \u7EA2\u66F2\u83CC, pinyin: h\u00F3ng q\u016B j\u00F9n, lit. \"levedura vermelha\") \u00E9 uma esp\u00E9cie de bolor que tem cor p\u00FArpura-vermelha. Ele tamb\u00E9m \u00E9 conhecido pelo nome ang-khak."@pt .