. . . "La cucina del Togo include piatti tipici dell'Africa occidentale, tra cui mais (il cibo in assoluto pi\u00F9 consumato nel Paese), riso, miglio, manioca, igname, pl\u00E1tano e fagioli. Importante \u00E8 anche il pesce, principale apporto proteico nella cucina nazionale. I togolesi generalmente mangiano in casa, ma nel Paese \u00E8 piuttosto diffuso anche il cibo di strada."@it . . . . "\u0422\u043E\u0433\u043E\u043B\u0435\u0437\u0441\u043A\u0430\u044F \u043A\u0443\u0445\u043D\u044F"@ru . . "La cuisine togolaise est particuli\u00E8rement riche, \u00E9tant donn\u00E9 la grande diversit\u00E9 ethnique de ce pays. Elle est tr\u00E8s r\u00E9put\u00E9e (en particulier la cuisine du sud du Togo) dans toute l'Afrique, et surtout en Afrique de l'Ouest et en Afrique centrale. Cette dispersion a \u00E9t\u00E9 permise gr\u00E2ce \u00E0 des femmes togolaises qui, ayant voyag\u00E9 dans diff\u00E9rents pays, ont cuisin\u00E9 selon leurs traditions culinaires. Leurs descendantes ont ainsi perp\u00E9tu\u00E9 ces traditions rest\u00E9es presque intactes aujourd'hui."@fr . . . . . "\u0422\u043E\u0433\u043E\u043B\u0435\u0437\u0441\u043A\u0430\u044F \u043A\u0443\u0445\u043D\u044F (\u0444\u0440. Cuisine togolaise) \u2014 \u043D\u0430\u0431\u043E\u0440 \u043A\u0443\u043B\u0438\u043D\u0430\u0440\u043D\u044B\u0445 \u0442\u0440\u0430\u0434\u0438\u0446\u0438\u0439, \u0445\u0430\u0440\u0430\u043A\u0442\u0435\u0440\u043D\u044B\u0445 \u0434\u043B\u044F \u0430\u0444\u0440\u0438\u043A\u0430\u043D\u0441\u043A\u043E\u0439 \u0441\u0442\u0440\u0430\u043D\u044B \u0422\u043E\u0433\u043E. \u041E\u0441\u043D\u043E\u0432\u043D\u044B\u043C\u0438 \u0435\u0451 \u043F\u0440\u043E\u0434\u0443\u043A\u0442\u0430\u043C\u0438 \u044F\u0432\u043B\u044F\u044E\u0442\u0441\u044F \u043A\u0443\u043A\u0443\u0440\u0443\u0437\u0430, \u043F\u0440\u043E\u0441\u043E, \u0440\u0438\u0441, \u044F\u043C\u0441, \u043C\u0430\u043D\u0438\u043E\u043A\u0430 \u0438 \u0431\u043E\u0431\u043E\u0432\u044B\u0435. \u041D\u0430\u0438\u0431\u043E\u043B\u0435\u0435 \u0440\u0430\u0441\u043F\u0440\u043E\u0441\u0442\u0440\u0430\u043D\u0451\u043D\u043D\u043E\u0439 \u043F\u0438\u0449\u0435\u0439 \u044F\u0432\u043B\u044F\u0435\u0442\u0441\u044F \u043A\u0443\u043A\u0443\u0440\u0443\u0437\u0430. \u0412\u0430\u0436\u043D\u044B\u043C \u0438\u0441\u0442\u043E\u0447\u043D\u0438\u043A\u043E\u043C \u0431\u0435\u043B\u043A\u0430 \u0441\u0447\u0438\u0442\u0430\u0435\u0442\u0441\u044F \u0440\u044B\u0431\u0430, \u0442\u0430\u043A\u0436\u0435 \u0440\u0430\u0441\u043F\u0440\u043E\u0441\u0442\u0440\u0430\u043D\u0435\u043D\u043E \u0443\u043F\u043E\u0442\u0440\u0435\u0431\u043B\u0435\u043D\u0438\u0435 \u043C\u044F\u0441\u0430 \u0434\u0438\u043A\u0438\u0445 \u0436\u0438\u0432\u043E\u0442\u043D\u044B\u0445."@ru . "Cucina togolese"@it . . . "La cuisine togolaise est particuli\u00E8rement riche, \u00E9tant donn\u00E9 la grande diversit\u00E9 ethnique de ce pays. Elle est tr\u00E8s r\u00E9put\u00E9e (en particulier la cuisine du sud du Togo) dans toute l'Afrique, et surtout en Afrique de l'Ouest et en Afrique centrale. Cette dispersion a \u00E9t\u00E9 permise gr\u00E2ce \u00E0 des femmes togolaises qui, ayant voyag\u00E9 dans diff\u00E9rents pays, ont cuisin\u00E9 selon leurs traditions culinaires. Leurs descendantes ont ainsi perp\u00E9tu\u00E9 ces traditions rest\u00E9es presque intactes aujourd'hui."@fr . . "\u0422\u043E\u0433\u043E\u043B\u0435\u0437\u044C\u043A\u0430 \u043A\u0443\u0445\u043D\u044F"@uk . . . . . "\u0422\u043E\u0433\u043E\u043B\u0435\u0437\u044C\u043A\u0430 \u043A\u0443\u0445\u043D\u044F (\u0444\u0440. Cuisine togolaise) \u2014 \u043D\u0430\u0431\u0456\u0440 \u043A\u0443\u043B\u0456\u043D\u0430\u0440\u043D\u0438\u0445 \u0442\u0440\u0430\u0434\u0438\u0446\u0456\u0439, \u0445\u0430\u0440\u0430\u043A\u0442\u0435\u0440\u043D\u0438\u0445 \u0434\u043B\u044F \u0430\u0444\u0440\u0438\u043A\u0430\u043D\u0441\u044C\u043A\u043E\u0457 \u043A\u0440\u0430\u0457\u043D\u0438 \u0422\u043E\u0433\u043E. \u041E\u0441\u043D\u043E\u0432\u043D\u0438\u043C\u0438 \u0457\u0457 \u043F\u0440\u043E\u0434\u0443\u043A\u0442\u0430\u043C\u0438 \u0454 \u043A\u0443\u043A\u0443\u0440\u0443\u0434\u0437\u0430, \u043F\u0440\u043E\u0441\u043E, \u0440\u0438\u0441, \u044F\u043C\u0441, \u043C\u0430\u043D\u0456\u043E\u043A\u0430 \u0442\u0430 \u0431\u043E\u0431\u043E\u0432\u0456. \u041D\u0430\u0439\u0431\u0456\u043B\u044C\u0448 \u043F\u043E\u0448\u0438\u0440\u0435\u043D\u043E\u044E \u0457\u0436\u0435\u044E \u0454 \u043A\u0443\u043A\u0443\u0440\u0443\u0434\u0437\u0430. \u0412\u0430\u0436\u043B\u0438\u0432\u0438\u043C \u0434\u0436\u0435\u0440\u0435\u043B\u043E\u043C \u0431\u0456\u043B\u043A\u0430 \u0432\u0432\u0430\u0436\u0430\u0454\u0442\u044C\u0441\u044F \u0440\u0438\u0431\u0430, \u0442\u0430\u043A\u043E\u0436 \u043F\u043E\u0448\u0438\u0440\u0435\u043D\u0435 \u0432\u0436\u0438\u0432\u0430\u043D\u043D\u044F \u043C'\u044F\u0441\u0430 \u0434\u0438\u043A\u0438\u0445 \u0442\u0432\u0430\u0440\u0438\u043D."@uk . . "Togolese cuisine is the cuisine of the Togolese Republic, a country in Western Africa. Staple foods in Togolese cuisine include maize, rice, millet, cassava, yam, plantain and beans. Maize is the most commonly consumed food in the Togolese Republic. Fish is a significant source of protein. People in Togo tend to eat at home, but there are also restaurants and food stalls."@en . . . . . . . . . . "Africa"@en . "Gastronom\u00EDa de Togo"@es . . "Togolese cuisine is the cuisine of the Togolese Republic, a country in Western Africa. Staple foods in Togolese cuisine include maize, rice, millet, cassava, yam, plantain and beans. Maize is the most commonly consumed food in the Togolese Republic. Fish is a significant source of protein. People in Togo tend to eat at home, but there are also restaurants and food stalls."@en . . . . . . . "Cuisine togolaise"@fr . . . . "\u30C8\u30FC\u30B4\u6599\u7406\uFF08\u30C8\u30FC\u30B4\u308A\u3087\u3046\u308A\uFF09\u306F\u3001\u897F\u30A2\u30D5\u30EA\u30AB\u306B\u4F4D\u7F6E\u3059\u308B\u30C8\u30FC\u30B4\u3067\u98DF\u3055\u308C\u308B\u6599\u7406\u3002\u4E3B\u98DF\u3068\u3057\u3066\u306F\u30C8\u30A6\u30E2\u30ED\u30B3\u30B7\u3084\u7C73\u3001\u30AD\u30D3\u3001\u30AD\u30E3\u30C3\u30B5\u30D0\u3001\u5C71\u828B\u3001\u30AA\u30AA\u30D0\u30B3\u3001\u8C46\u3092\u98DF\u3057\u3001\u306A\u304B\u3067\u3082\u30C8\u30A6\u30E2\u30ED\u30B3\u30B7\u306F\u30C8\u30FC\u30B4\u56FD\u5185\u3067\u6700\u3082\u5E83\u304F\u306B\u6D88\u8CBB\u3055\u308C\u3066\u3044\u308B\u98DF\u54C1\u3067\u3042\u308B\u3002 \u307E\u305F\u30BF\u30F3\u30D1\u30AF\u6E90\u3068\u3057\u3066\u306F\u9B5A\u304C\u30C8\u30FC\u30B4\u56FD\u6C11\u306E\u4E2D\u3067\u6700\u3082\u91CD\u8981\u306A\u5730\u4F4D\u3092\u5360\u3081\u3066\u3044\u308B\u3002\u30C8\u30FC\u30B4\u4EBA\u306F\u5BB6\u3067\u98DF\u4E8B\u3092\u3059\u308B\u50BE\u5411\u304C\u3042\u308B\u3082\u306E\u306E\u3001\u30EC\u30B9\u30C8\u30E9\u30F3\u3084\u5C4B\u53F0\u3082\u5B58\u5728\u3059\u308B\u3002"@ja . . "Togolese cuisine"@en . . "\u30C8\u30FC\u30B4\u6599\u7406"@ja . . . . . . . "\uD1A0\uACE0 \uC694\uB9AC(Togo \u6599\u7406, \uD504\uB791\uC2A4\uC5B4: cuisine togolaise \uD034\uC9C4 \uD1A0\uACE8\uB808\uC988[*])\uB294 \uC11C\uC544\uD504\uB9AC\uCE74\uC5D0 \uC788\uB294 \uD1A0\uACE0\uC758 \uC694\uB9AC\uC774\uB2E4."@ko . . . . . . "La gastronom\u00EDa togolesa es la cocina tradicional de Togo, pa\u00EDs de \u00C1frica occidental. Los alimentos b\u00E1sicos en la cocina togolesa incluyen ma\u00EDz, arroz, mijo, yuca, \u00F1ame, pl\u00E1tano y frijoles,\u200B\u200B siendo el ma\u00EDz es el m\u00E1s consumido por los togoleses. El pescado es una fuente importante de prote\u00EDnas, y la carne a menudo se caza y se consume. La gente en Togo tiende a comer en casa, pero tambi\u00E9n hay restaurantes y puestos de comida.\u200B"@es . . "\u30C8\u30FC\u30B4\u6599\u7406\uFF08\u30C8\u30FC\u30B4\u308A\u3087\u3046\u308A\uFF09\u306F\u3001\u897F\u30A2\u30D5\u30EA\u30AB\u306B\u4F4D\u7F6E\u3059\u308B\u30C8\u30FC\u30B4\u3067\u98DF\u3055\u308C\u308B\u6599\u7406\u3002\u4E3B\u98DF\u3068\u3057\u3066\u306F\u30C8\u30A6\u30E2\u30ED\u30B3\u30B7\u3084\u7C73\u3001\u30AD\u30D3\u3001\u30AD\u30E3\u30C3\u30B5\u30D0\u3001\u5C71\u828B\u3001\u30AA\u30AA\u30D0\u30B3\u3001\u8C46\u3092\u98DF\u3057\u3001\u306A\u304B\u3067\u3082\u30C8\u30A6\u30E2\u30ED\u30B3\u30B7\u306F\u30C8\u30FC\u30B4\u56FD\u5185\u3067\u6700\u3082\u5E83\u304F\u306B\u6D88\u8CBB\u3055\u308C\u3066\u3044\u308B\u98DF\u54C1\u3067\u3042\u308B\u3002 \u307E\u305F\u30BF\u30F3\u30D1\u30AF\u6E90\u3068\u3057\u3066\u306F\u9B5A\u304C\u30C8\u30FC\u30B4\u56FD\u6C11\u306E\u4E2D\u3067\u6700\u3082\u91CD\u8981\u306A\u5730\u4F4D\u3092\u5360\u3081\u3066\u3044\u308B\u3002\u30C8\u30FC\u30B4\u4EBA\u306F\u5BB6\u3067\u98DF\u4E8B\u3092\u3059\u308B\u50BE\u5411\u304C\u3042\u308B\u3082\u306E\u306E\u3001\u30EC\u30B9\u30C8\u30E9\u30F3\u3084\u5C4B\u53F0\u3082\u5B58\u5728\u3059\u308B\u3002"@ja . . "\u0422\u043E\u0433\u043E\u043B\u0435\u0437\u0441\u043A\u0430\u044F \u043A\u0443\u0445\u043D\u044F (\u0444\u0440. Cuisine togolaise) \u2014 \u043D\u0430\u0431\u043E\u0440 \u043A\u0443\u043B\u0438\u043D\u0430\u0440\u043D\u044B\u0445 \u0442\u0440\u0430\u0434\u0438\u0446\u0438\u0439, \u0445\u0430\u0440\u0430\u043A\u0442\u0435\u0440\u043D\u044B\u0445 \u0434\u043B\u044F \u0430\u0444\u0440\u0438\u043A\u0430\u043D\u0441\u043A\u043E\u0439 \u0441\u0442\u0440\u0430\u043D\u044B \u0422\u043E\u0433\u043E. \u041E\u0441\u043D\u043E\u0432\u043D\u044B\u043C\u0438 \u0435\u0451 \u043F\u0440\u043E\u0434\u0443\u043A\u0442\u0430\u043C\u0438 \u044F\u0432\u043B\u044F\u044E\u0442\u0441\u044F \u043A\u0443\u043A\u0443\u0440\u0443\u0437\u0430, \u043F\u0440\u043E\u0441\u043E, \u0440\u0438\u0441, \u044F\u043C\u0441, \u043C\u0430\u043D\u0438\u043E\u043A\u0430 \u0438 \u0431\u043E\u0431\u043E\u0432\u044B\u0435. \u041D\u0430\u0438\u0431\u043E\u043B\u0435\u0435 \u0440\u0430\u0441\u043F\u0440\u043E\u0441\u0442\u0440\u0430\u043D\u0451\u043D\u043D\u043E\u0439 \u043F\u0438\u0449\u0435\u0439 \u044F\u0432\u043B\u044F\u0435\u0442\u0441\u044F \u043A\u0443\u043A\u0443\u0440\u0443\u0437\u0430. \u0412\u0430\u0436\u043D\u044B\u043C \u0438\u0441\u0442\u043E\u0447\u043D\u0438\u043A\u043E\u043C \u0431\u0435\u043B\u043A\u0430 \u0441\u0447\u0438\u0442\u0430\u0435\u0442\u0441\u044F \u0440\u044B\u0431\u0430, \u0442\u0430\u043A\u0436\u0435 \u0440\u0430\u0441\u043F\u0440\u043E\u0441\u0442\u0440\u0430\u043D\u0435\u043D\u043E \u0443\u043F\u043E\u0442\u0440\u0435\u0431\u043B\u0435\u043D\u0438\u0435 \u043C\u044F\u0441\u0430 \u0434\u0438\u043A\u0438\u0445 \u0436\u0438\u0432\u043E\u0442\u043D\u044B\u0445."@ru . . "right"@en . . "\uD1A0\uACE0 \uC694\uB9AC(Togo \u6599\u7406, \uD504\uB791\uC2A4\uC5B4: cuisine togolaise \uD034\uC9C4 \uD1A0\uACE8\uB808\uC988[*])\uB294 \uC11C\uC544\uD504\uB9AC\uCE74\uC5D0 \uC788\uB294 \uD1A0\uACE0\uC758 \uC694\uB9AC\uC774\uB2E4."@ko . . . "La gastronom\u00EDa togolesa es la cocina tradicional de Togo, pa\u00EDs de \u00C1frica occidental. Los alimentos b\u00E1sicos en la cocina togolesa incluyen ma\u00EDz, arroz, mijo, yuca, \u00F1ame, pl\u00E1tano y frijoles,\u200B\u200B siendo el ma\u00EDz es el m\u00E1s consumido por los togoleses. El pescado es una fuente importante de prote\u00EDnas, y la carne a menudo se caza y se consume. La gente en Togo tiende a comer en casa, pero tambi\u00E9n hay restaurantes y puestos de comida.\u200B"@es . . "La cucina del Togo include piatti tipici dell'Africa occidentale, tra cui mais (il cibo in assoluto pi\u00F9 consumato nel Paese), riso, miglio, manioca, igname, pl\u00E1tano e fagioli. Importante \u00E8 anche il pesce, principale apporto proteico nella cucina nazionale. I togolesi generalmente mangiano in casa, ma nel Paese \u00E8 piuttosto diffuso anche il cibo di strada."@it . . . . "Food"@en . . . . . "To\u017Esk\u00E1 kuchyn\u011B je kombinac\u00ED africk\u00FDch, francouzsk\u00FDch a n\u011Bmeck\u00FDch vliv\u016F. Z\u00E1kladn\u00ED potravinou v Togu je kuku\u0159ice, d\u00E1le se pou\u017E\u00EDv\u00E1 r\u00FD\u017Ee, \u010Dirok, j\u00E1hly, bat\u00E1ty (sladk\u00E9 brambory), plantainy, okra, ara\u0161\u00EDdy, zelenina a fazole. Maso se pou\u017E\u00EDv\u00E1 nej\u010Dast\u011Bji nebo ku\u0159ec\u00ED, n\u011Bkdy se na maso lov\u00ED i krysy. Ablo"@cs . . . . "1069478995"^^ . "A cozinha togolesa \u00E9 a culin\u00E1ria da Rep\u00FAblica do Togo, um pa\u00EDs da \u00C1frica Ocidental. Os alimentos b\u00E1sicos da cozinha togolesa incluem milho, arroz, pain\u00E7o, mandioca, inhame, banana-da-terra e feij\u00E3o. O milho \u00E9 o alimento mais consumido na Rep\u00FAblica do Togo. O peixe \u00E9 uma fonte significativa de prote\u00EDna. As pessoas no Togo tendem a comer em casa, mas tamb\u00E9m existem restaurantes e barracas de comida."@pt . "To\u017Esk\u00E1 kuchyn\u011B"@cs . . "\uD1A0\uACE0 \uC694\uB9AC"@ko . . . . . . "32420113"^^ . . . "To\u017Esk\u00E1 kuchyn\u011B je kombinac\u00ED africk\u00FDch, francouzsk\u00FDch a n\u011Bmeck\u00FDch vliv\u016F. Z\u00E1kladn\u00ED potravinou v Togu je kuku\u0159ice, d\u00E1le se pou\u017E\u00EDv\u00E1 r\u00FD\u017Ee, \u010Dirok, j\u00E1hly, bat\u00E1ty (sladk\u00E9 brambory), plantainy, okra, ara\u0161\u00EDdy, zelenina a fazole. Maso se pou\u017E\u00EDv\u00E1 nej\u010Dast\u011Bji nebo ku\u0159ec\u00ED, n\u011Bkdy se na maso lov\u00ED i krysy. Ablo"@cs . . "A cozinha togolesa \u00E9 a culin\u00E1ria da Rep\u00FAblica do Togo, um pa\u00EDs da \u00C1frica Ocidental. Os alimentos b\u00E1sicos da cozinha togolesa incluem milho, arroz, pain\u00E7o, mandioca, inhame, banana-da-terra e feij\u00E3o. O milho \u00E9 o alimento mais consumido na Rep\u00FAblica do Togo. O peixe \u00E9 uma fonte significativa de prote\u00EDna. As pessoas no Togo tendem a comer em casa, mas tamb\u00E9m existem restaurantes e barracas de comida."@pt . . . . "4475"^^ . "Culin\u00E1ria do Togo"@pt . . "\u0422\u043E\u0433\u043E\u043B\u0435\u0437\u044C\u043A\u0430 \u043A\u0443\u0445\u043D\u044F (\u0444\u0440. Cuisine togolaise) \u2014 \u043D\u0430\u0431\u0456\u0440 \u043A\u0443\u043B\u0456\u043D\u0430\u0440\u043D\u0438\u0445 \u0442\u0440\u0430\u0434\u0438\u0446\u0456\u0439, \u0445\u0430\u0440\u0430\u043A\u0442\u0435\u0440\u043D\u0438\u0445 \u0434\u043B\u044F \u0430\u0444\u0440\u0438\u043A\u0430\u043D\u0441\u044C\u043A\u043E\u0457 \u043A\u0440\u0430\u0457\u043D\u0438 \u0422\u043E\u0433\u043E. \u041E\u0441\u043D\u043E\u0432\u043D\u0438\u043C\u0438 \u0457\u0457 \u043F\u0440\u043E\u0434\u0443\u043A\u0442\u0430\u043C\u0438 \u0454 \u043A\u0443\u043A\u0443\u0440\u0443\u0434\u0437\u0430, \u043F\u0440\u043E\u0441\u043E, \u0440\u0438\u0441, \u044F\u043C\u0441, \u043C\u0430\u043D\u0456\u043E\u043A\u0430 \u0442\u0430 \u0431\u043E\u0431\u043E\u0432\u0456. \u041D\u0430\u0439\u0431\u0456\u043B\u044C\u0448 \u043F\u043E\u0448\u0438\u0440\u0435\u043D\u043E\u044E \u0457\u0436\u0435\u044E \u0454 \u043A\u0443\u043A\u0443\u0440\u0443\u0434\u0437\u0430. \u0412\u0430\u0436\u043B\u0438\u0432\u0438\u043C \u0434\u0436\u0435\u0440\u0435\u043B\u043E\u043C \u0431\u0456\u043B\u043A\u0430 \u0432\u0432\u0430\u0436\u0430\u0454\u0442\u044C\u0441\u044F \u0440\u0438\u0431\u0430, \u0442\u0430\u043A\u043E\u0436 \u043F\u043E\u0448\u0438\u0440\u0435\u043D\u0435 \u0432\u0436\u0438\u0432\u0430\u043D\u043D\u044F \u043C'\u044F\u0441\u0430 \u0434\u0438\u043A\u0438\u0445 \u0442\u0432\u0430\u0440\u0438\u043D."@uk . . . . .