The Good Food Awards or GFAs is an annual award competition for outstanding American craft food producers and the farmers who provide their ingredients. Created by the Good Food Foundation (formerly Seedling Projects), the Good Food Awards take place in San Francisco and are designed to celebrate foods that are "tasty, authentic, and responsibly produced." An annual Awards Ceremony and Marketplace is held to honor the Good Food Award recipients who push their industries towards craftsmanship and sustainability while enhancing our agricultural landscape and building strong communities. The Good Food Awards have been particularly notable in the coffee industry. As of the 2021 Good Food Awards, Patric Chocolate has won twenty-six awards, more than any other entrant.
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| - The Good Food Awards or GFAs is an annual award competition for outstanding American craft food producers and the farmers who provide their ingredients. Created by the Good Food Foundation (formerly Seedling Projects), the Good Food Awards take place in San Francisco and are designed to celebrate foods that are "tasty, authentic, and responsibly produced." An annual Awards Ceremony and Marketplace is held to honor the Good Food Award recipients who push their industries towards craftsmanship and sustainability while enhancing our agricultural landscape and building strong communities. The Good Food Awards have been particularly notable in the coffee industry. As of the 2021 Good Food Awards, Patric Chocolate has won twenty-six awards, more than any other entrant. (en)
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| - Good Food Foundation (en)
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| - Good Food Retailers Collaborative (en)
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| - The Good Food Awards or GFAs is an annual award competition for outstanding American craft food producers and the farmers who provide their ingredients. Created by the Good Food Foundation (formerly Seedling Projects), the Good Food Awards take place in San Francisco and are designed to celebrate foods that are "tasty, authentic, and responsibly produced." An annual Awards Ceremony and Marketplace is held to honor the Good Food Award recipients who push their industries towards craftsmanship and sustainability while enhancing our agricultural landscape and building strong communities. The Good Food Awards have been particularly notable in the coffee industry. As of the 2021 Good Food Awards, Patric Chocolate has won twenty-six awards, more than any other entrant. (en)
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