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About: Cadbury Creme Egg     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:TradeName106845599, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)

Type: ThingsoftwareFoodyago:WikicatCadburyBrandsyago:WikicatMondelēzBrandsyago:WikicatTheHersheyCompanyBrandsyago:Abstraction100002137yago:LanguageUnit106284225yago:Name106333653yago:Part113809207yago:Relation100031921Foodyago:TradeName106845599 New Facet based on Instances of this Class

A Cadbury Creme Egg is a chocolate confection produced in the shape of an egg, originating from the British chocolatier Fry's in 1963 before being renamed by Cadbury in 1971. The product consists of a thick chocolate shell containing an enzymatically-derived sweet white and yellow filling that resembles fondant. The filling mimics the albumen and yolk of a soft boiled egg from a fowl such as a chicken or goose.