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An Entity of Type : yago:WikicatFermentedFoods, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)
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Mageu (Setswana spelling), Mahewu (Shona/Chewa/Nyanja spelling), Mahleu (Sesotho spelling), Magau (xau-Namibia) (Khoikhoi spelling), Madleke (Tsonga spelling), maHewu, amaRhewu (Xhosa spelling) or amaHewu (Zulu and Northern Ndebele spelling) is a traditional Southern African non-alcoholic drink among many of the Chewa/Nyanja, Shona, Ndebele, Nama Khoikhoi and Damara people, Sotho people, Tswana people and Nguni people made from fermented mealie pap. Home production is still widely practised, but the drink is also available at many supermarkets, being produced at factories.Its taste is derived predominantly from the lactic acid that is produced during fermentation, but commercial mageu is often flavoured and sweetened, much in the way commercially-available yogurt is. Similar beverages are

Attributes	Values
rdf:type	Thing Food yago:Food100021265 yago:Matter100020827 yago:PhysicalEntity100001930 beverage Food yago:Substance100020090 yago:WikicatFermentedFoods
rdfs:label	Mageu (en)
rdfs:comment	Mageu (Setswana spelling), Mahewu (Shona/Chewa/Nyanja spelling), Mahleu (Sesotho spelling), Magau (xau-Namibia) (Khoikhoi spelling), Madleke (Tsonga spelling), maHewu, amaRhewu (Xhosa spelling) or amaHewu (Zulu and Northern Ndebele spelling) is a traditional Southern African non-alcoholic drink among many of the Chewa/Nyanja, Shona, Ndebele, Nama Khoikhoi and Damara people, Sotho people, Tswana people and Nguni people made from fermented mealie pap. Home production is still widely practised, but the drink is also available at many supermarkets, being produced at factories.Its taste is derived predominantly from the lactic acid that is produced during fermentation, but commercial mageu is often flavoured and sweetened, much in the way commercially-available yogurt is. Similar beverages are (en)
foaf:depiction
dcterms:subject	South African cuisine Fermented drinks
Wikipage page ID	14748503 (xsd:integer)
Wikipage revision ID	1116476639 (xsd:integer)
Link from a Wikipage to another Wikipage	Vitamin Chewa people Nguni people Ogi (food) Boza Nama people Maize Shona language Zulu language Pap (food) Pasteurization Porridge Tsonga language Tswana people Damara people South African cuisine Ethanol Fermentation Northern Ndebele language Food fortification Maize-based drinks Fermented drinks Khoikhoi language Lactic acid Yogurt Sotho people Xhosa language Dietary mineral Southern African Tejuino Non-alcoholic drink Sesotho Wheat flour Southern Africa Fermentation (food) Nyanja language Setswana Inoculum (fermentation starter) Shelf-life
Link from a Wikipage to an external page	https://books.google.com/books%3Fid=WfjPq9dfTuMC&pg=PA400&lpg=PA400&dq=mageu&source=web&ots=Iz7V5s3V3H&sig=gdF3RWM0aii0j61k55bwwNgXHPo%23v=onepage&q=mageu&f=false
sameAs	Mageu Mageu Mageu Mageu Mageu
dbp:wikiPageUsesTemplate	dbt:Nonalcoholic-drink-stub dbt:SouthAfrica-stub dbt:EngvarB dbt:Infobox_prepared_food dbt:Portal-inline dbt:Short_description dbt:Stack dbt:Use_dmy_dates dbt:South_African_cuisine
thumbnail	wiki-commons:Special:FilePath/Mageu_(carton_and_glass).jpg?width=300
caption	A carton of mageu, with some poured into a glass. (en)
main ingredient	Fermented mielie pap, wheat flour (en)
region	Southern Africa
type	Beverage (en)
has abstract	Mageu (Setswana spelling), Mahewu (Shona/Chewa/Nyanja spelling), Mahleu (Sesotho spelling), Magau (xau-Namibia) (Khoikhoi spelling), Madleke (Tsonga spelling), maHewu, amaRhewu (Xhosa spelling) or amaHewu (Zulu and Northern Ndebele spelling) is a traditional Southern African non-alcoholic drink among many of the Chewa/Nyanja, Shona, Ndebele, Nama Khoikhoi and Damara people, Sotho people, Tswana people and Nguni people made from fermented mealie pap. Home production is still widely practised, but the drink is also available at many supermarkets, being produced at factories.Its taste is derived predominantly from the lactic acid that is produced during fermentation, but commercial mageu is often flavoured and sweetened, much in the way commercially-available yogurt is. Similar beverages are also made in other parts of Africa. (en)
name lang	tn (en)
gold:hypernym	Drink
prov:wasDerivedFrom	wikipedia-en:Mageu?oldid=1116476639&ns=0
page length (characters) of wiki page	2910 (xsd:nonNegativeInteger)
ingredient name (literal)	Fermentedmielie pap,wheat flour
ingredient	Wheat flour Fermentation (food)
region	Southern Africa
foaf:isPrimaryTopicOf	wikipedia-en:Mageu
is Link from a Wikipage to another Wikipage of	List of fermented foods List of soft drinks by country Ogi (food) South African cuisine Boza Fermentation in food processing Kgalagadi Breweries Limited Mahewu
is Wikipage redirect of	Mahewu
is foaf:primaryTopic of	wikipedia-en:Mageu

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